Black vinegar tangsuyuk at a Marine City Chinese restaurant: Bueokgan
In short
Bueokgan Chinese Marine City Branch is a Chinese restaurant on the 2nd floor of the Adelis commercial building in Marine City, Haeundae, Busan, with a panoramic ocean view of Dongbaekseom. Meeting a friend down from Ulsan for lunch before shopping in Centum, the writer took a window seat and ordered poached-egg pork belly ganjajang (black bean noodles) at 10,000 won, pork belly mapo tofu rice bowl at 12,000 won, and a small black vinegar pork loin tangsuyuk (sweet and sour pork) at 28,000 won. The Adelis lot gives 90 minutes of free parking, more than enough for a meal, and Bueokgan Chinese delivers both the view and the food.
Good to know
- Location
- 51 Marine City 3-ro, Haeundae-gu, Busan — 2nd floor above Subyeon Choego Pork Gukbap (Adelis commercial building)
- Hours
- Daily 11:00–22:00
- Parking
- Commercial building lot to the right of the Adelis main entrance, 90 minutes free
- Ordered
- Poached-egg pork belly ganjajang 10,000 won / Pork belly mapo tofu rice bowl 12,000 won / Black vinegar pork loin tangsuyuk, small 28,000 won
- Seating
- Open hall plus 3 private rooms, high chairs available
- Lunch
- Lunch set for two 35,000 won (weekdays 11:00–15:00)
as written by the visitor on Sep 14, 2026
With a gentle autumn breeze blowing, my friend who lives in Ulsan came down to Haeundae~ We planned to go shopping at Centum in Busan, and decided to grab lunch before heading over.
Where should we eat? After some thought, we decided to find a great restaurant with a nice view in Haeundae. We headed to Bueokgan Chinese Marine City Branch, a Marine City restaurant known for its view~
Where to park at Bueokgan Chinese Marine City Branch
For parking at Bueokgan Chinese Marine City Branch, enter through the Adelis main entrance and you'll see the commercial building parking lot marked on the right. There's a parking attendant on hand, so parking was easy, and 90 minutes free parking is offered — plenty of time for a meal.
The exterior
Bueokgan Chinese Marine City Branch 📍51 Marine City 3-ro, Haeundae-gu, Busan, 2nd floor above Suybeon Choego Pork Gukbap ⏰ Daily 11:00 ~ 22:00
It's located on the 2nd floor of the Adelis commercial building, across from Hanwha Resort, above Pungwonjang Miyeok Jeongchan and Suybeon Pork Gukbap.
On the way up to the 2nd floor from the entrance, there were several signs for Bueokgan, an authentic Chinese restaurant.
Inside Bueokgan Chinese: panoramic Dongbaekseom ocean view
The moment I stepped inside Bueokgan, a panoramic ocean view of Dongbaekseom unfolded before me, and the stylish George Nelson bubble lamps paired beautifully with the ocean view, elevating the whole atmosphere.
The open-plan space is large, with 3 private rooms, making it great for special occasions too — group events, family gatherings, couples, meetups, and date courses would all suit it well~ And baby chairs are on hand, so it's a place you can bring kids too.
A space with this much upscale atmosphere and an ocean view, and it's a Chinese restaurant?!!! It's a Haeundae eatery that stands apart from an ordinary Chinese restaurant — Bueokgan Chinese Marine City Branch.
We took a seat in the section with the ocean-view tables.
Menu and prices at Bueokgan Chinese Marine City Branch
Mains
- BUUK jjajangmyeon ₩8,000
- Poached-egg ganjajang ₩19,000
- Gochu ganjajang ₩10,000
- Beef brisket jjamppong ₩12,000
- Seafood jjamppong ₩18,000
- 2-person lunch set (order weekdays 11am–3pm) ₩35,000
- Beef brisket jjamppong bap ₩12,000
Dishes
- Shiitake siumai ₩22,000
- Fish-tank eggplant ₩22,000
- Jalapeño cream shrimp ₩22,000
- Whole garlic yurinki ₩35,000
- Gochujapchae ₩38,000
Group sets
- 3-course set ₩90,000
- 5-course set ₩190,000
What we ordered Poached-egg pork belly ganjajang ₩10,000 Pork belly mapo tofu bap ₩12,000 Black vinegar tangsuyuk (small) ₩28,000
The signature poached-egg pork belly ganjajang
The poached-egg pork belly ganjajang is a dry-style black bean noodle dish with thick pork belly, where you break the poached egg to make the sauce even smoother.
Bueokgan's signature poached-egg pork belly ganjajang, with the smoky, savory pork belly and soft poached egg combined, tasted distinctly different from regular jjajangmyeon — a genuinely special dish~👍👍👍
What does the pork belly mapo tofu rice bowl taste like?
The pork belly mapo tofu bap is made in authentic Sichuan style, flavored with doubanjiang and chili oil, with soft tofu and pork belly coming together.
Unlike the usual style with ground meat, this one had noticeably visible pork belly, so you could really taste the texture and savoriness of the meat, and it wasn't greasy at all.
Black vinegar pork loin tangsuyuk, small size for two
The black vinegar tangsuyuk uses pork loin coated in batter, fried so it's light and crispy outside and moist inside. The sauce made with black vinegar balances a not-too-strong tanginess with a subtle sweetness, bringing out the savoriness and depth of the meat.
They import black vinegar from China to make the tangsuyuk sauce, giving it deep flavor, and the batter uses glutinous rice flour for an even chewier, crispy-outside-moist-inside texture — a great dish to enjoy with kids and family.
Worth a return visit at sunset
There's also a variety of dishes and mains available, like beef brisket jjamppong, gochu jjamppong, whole garlic yurinki, and shiitake siumai, so I'd recommend visiting for a special occasion. I think visiting at sunset next time would reveal a whole different, beautiful view, so I'm planning to make time for a revisit^^
After the meal, we stepped out of the building and were healed by the clear blue sky and sea... and the view of Gwangan Bridge~~🥰 Visiting Bueokgan Chinese Marine City Branch, a Dongbaekseom-Marine City favorite, means you get both the view and the taste — killing two birds with one stone~💕
Where it is
51 Marine City 3-ro, Haeundae-gu, Busan, 2nd floor above Suybeon Choego Pork Gukbap, South Korea부산광역시 해운대구 마린시티3로 51 수변최고 돼지국밥 2층
