Namcheon-dong sashimi bar in Busan: ₩68,000 platter and soju at Daeun

In short

Daeun Namcheon-dong Main Branch is an aged sashimi bar (izakaya) in Namcheon-dong, Suyeong, Busan. Booked through Naver Reservation, the order was one small Daeun sashimi mori (aged sashimi platter) at ₩68,000 with soju at ₩5,000 a bottle, and two bottles went down easily between the complimentary pajeon (savoury pancake), salmon carpaccio and aged sashimi dipped in konowata (fermented sea cucumber innards). If the plan for the night is a slice of sashimi with every shot of soju, Daeun Namcheon-dong Main Branch is a safe bet.

Exterior of Daeun Namcheon-dong Main Branch

Good to know

Address
45 Suyeong-ro 388beon-gil, Suyeong-gu, Busan (within a 5-minute walk of Exit 3, Namcheon Station, Line 2)
Hours
Daily 16:00–01:00, last order 00:00
Closed
Every Monday
Parking
Nearby paid parking (Seongwon private parking lot: ₩3,000 for 60 min, ₩6,000 for 120 min)
What we ordered
Daeun sashimi mori (small) ₩68,000, soju ₩5,000
Amenities
Separate men's and women's restrooms, reservations and takeout available, group-friendly, delivery available, wireless internet
Price reference
₩68,000 ≈ $50.5 · ₩5,000 ≈ $3.7 · ₩3,000 ≈ $2.2 (2026-09-15)

as written by the visitor on Sep 14, 2026

As the weather cools down, I find myself craving more and more food — autumn really is the season of appetite 🍂 I especially love raw fish among all foods, so lately I've been wanting it even more. Today's story is about Daeun Namcheon-dong Main Branch, an aged sashimi spot.

Where is Daeun Namcheon-dong Main Branch, and what are its hours and parking?

Daeun Namcheon-dong Main Branch is at 45 Suyeong-ro 388beon-gil, Suyeong-gu, Busan, within a 5-minute walk of Exit 3 of Namcheon Station on Line 2. It's open daily from 16:00 to 01:00, with last order at 00:00, and closed every Monday.

  • [Road address] 45 Suyeong-ro 388beon-gil, Suyeong-gu, Busan, South Korea (within a 5-minute walk of Exit 3, Namcheon Station, Line 2)
  • Nearby paid parking (Seongwon private parking lot: ₩3,000/60 min, ₩6,000/120 min)
  • Separate men's/women's restrooms, reservations and takeout available, group-friendly, delivery available, free WiFi

Inside and outside Daeun Namcheon-dong Main Branch: is there a wait?

Exterior of Daeun Namcheon-dong Main Branch

Here's the outside of the shop ❣️

LED banner outside showing the Daeun set spread
Exterior sign and banner of Daeun Namcheon-dong Main Branch

The LED banner showing the Daeun set spread was eye-catching enough to make passersby stop and look ❕

Large menu boards on either side of the entrance

There were big menu boards on both sides of the entrance, so it was easy to see everything at a glance 🔎 We visited after booking through Naver Reservation. If you're coming with a group for a gathering or company dinner, I'd recommend reserving ahead ➰

Wood-toned interior of Daeun Namcheon-dong Main Branch
Table seating in the dining hall of Daeun Namcheon-dong Main Branch

Here's the inside of the shop ❣️ The wood-toned interior gave off a generally comfortable vibe. It felt like a place that could work for a date, a casual meetup, or a company dinner — any kind of gathering.

Neatly arranged basic table setting

Just looking at the neatly arranged table setting, you could tell the place is run cleanly ✨

Menu image from Daeun Namcheon-dong Main Branch
Menu board listing set menus at Daeun
Menu board listing the sashimi mori and other dishes

I didn't manage to photograph the menu myself, so I pulled this from their Naver page — they had a wide range of options including set menus ‼️

What we ordered at Daeun and how much it cost

At Daeun Namcheon-dong Main Branch we ordered the small Daeun sashimi mori (aged sashimi platter) for ₩68,000 and soju for ₩5,000. That combo was plenty for the two of us.

  • Daeun sashimi mori (small) ••• ₩68,000
  • Soju •••••••••••••••••• ₩5,000

Here's what we ordered ❣️

Table with the ordered Daeun sashimi mori and soju

Free side dishes at Daeun: pajeon and salmon carpaccio

At Daeun Namcheon-dong Main Branch, once you order, they bring out complimentary side dishes.

Complimentary side dishes served after ordering

The tofu crackers, fish cake, and seasoned bean sprouts were all the kind of thing you keep reaching for with your chopsticks >_<

Freshly fried pajeon served as a free side dish

The pajeon (scallion pancake) looked good bb and tasted good bb — freshly pan-fried, warm, crispy — way too good to be considered just a free side dish 🤤

Salmon carpaccio served as a free side dish

Salmon carpaccio ••• 🧡 this one, honestly, is the real deal

Thick-cut salmon carpaccio with cucumber and kkosiraegi

Thick-cut salmon, cucumber, and kkosiraegi (seaweed) — might look like nothing special, but it was perfect for waking up your appetite before the sashimi platter arrived ‼️ Even just with the free side dishes, the soju kept flowing at Daeun 🥹

Table with free side dishes and soju

Daeun sashimi mori (small): how much aged sashimi you get for ₩68,000

After a drink or two with the free side dishes, they brought out the sashimi mori. It's the small size, but the amount of fish was substantial ❕ Getting to enjoy several kinds of live-caught sashimi in one platter is probably the biggest strength of the Daeun sashimi mori 🫶🏻

Small-size Daeun sashimi mori with several kinds of live-caught sashimi
Plate of thickly sliced aged sashimi

One bite of fresh, thick-cut sashimi plus one shot of soju and I'm just a happy person •• 🖤

One bite of sashimi + one shot of soju = happiness / Come to Daeun to find your happiness, everyone - ❣️

A piece of aged sashimi dipped in konowata
Konowata served alongside the sashimi mori

Dipping a generous piece of sashimi into the konowata served alongside made me feel like ••• I owned the ocean 🌀 Konowata is a type of salted, fermented preparation made from sea cucumber intestines, so if you love seafood, you have to try it. Thanks to the plump, chewy texture of the aged sashimi, before I knew it we'd gone through two bottles of soju •• 😚

Clean restroom with separate facilities for men and women

And personally, I care a lot about restrooms at restaurants — Daeun's were separated by gender and nice and clean, which I appreciated >_<

Who should go to Daeun Namcheon-dong Main Branch?

  • Anyone who wants a set spread that never disappoints
  • Anyone who wants seafood dishes and fresh seasonal sashimi
  • Anyone looking for a group dinner spot in Namcheon-dong or Gwangalli
  • Anyone looking for a bar in Namcheon-dong with great sashimi

Where it is

Daeun Namcheon-dong Main Branch대운 남천동본점

45 Suyeong-ro 388beon-gil, Suyeong-gu, Busan, South Korea부산광역시 수영구 수영로388번길 45

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