Jeju City Hall izakaya with yukhoe and kimchi tuna roll: Jichilliya

In short

Jichilliya Jeju is a traditional-liquor izakaya on Gwangyang 14-gil near Jeju City Hall in Jeju City. The order at Jichilliya Jeju was red-seasoned yukhoe (raw beef, 27,000 won) and aged kimchi tuna roll (10,000 won), paired with the house Jichilliya mojito (8,500 won) and highball (8,000 won), with a welcome shot of bamboo liquor on arrival. Between the mood, the Korean traditional liquors and the food, Jichilliya Jeju works well for a second round, a date or a small group night out.

제주시청 이자카야 잊힐리야 제주 분위기

Good to know

Location
17 Gwangyang 14-gil, 1st floor, Jeju City, Jeju
Hours
Mon, Tue, Thu, Fri, Sun 17:00–01:00 / Sat 14:00–01:00, last order 00:00
Closed
Every Wednesday
Parking
Jeju City Hall public parking lot (free after 6pm on weekdays), plus several other public lots nearby
Red-seasoned yukhoe
27,000 won
Aged kimchi tuna roll
10,000 won
Jichilliya mojito
8,500 won
Jichilliya highball
8,000 won
Seating
Tables and a bar counter
Extras
Welcome bamboo liquor, portable charger rental, dental floss and candy available

as written by the visitor on Sep 5, 2026

I visited Jichilliya, an izakaya with great vibes located in downtown Jeju City, and I'll introduce it right away 🤍

제주시청 이자카야 잊힐리야 제주 분위기
잊힐리야 제주 실내 전경

Where is Jichilliya Jeju? Hours and parking near Jeju City Hall

광양14길 잊힐리야 제주 외관

Jichilliya Jeju is located at 17 Gwangyang 14-gil, 1st floor, Jeju-si, Jeju-do. Hours are 17:00 to 1:00 the next day on Monday, Tuesday, Thursday, Friday and Sunday, and 14:00 to 1:00 the next day on Saturday, with last order at 00:00. Closed every Wednesday.

잊힐리야 제주 입구에 놓인 큰 메뉴판
  • 📍 Location: 17 Gwangyang 14-gil, 1st floor, Jeju-si, Jeju-do, South Korea
  • 🕖 Hours: Closed every Wednesday / Mon, Tue, Thu, Fri, Sun 17:00–01:00 / Sat 14:00–01:00 / Last order 00:00
  • 🅿️ Parking: Free parking at Jeju City Hall public parking lot after 6pm on weekdays, and there are plenty of nearby public lots so parking is easy

What Jichilliya Jeju looks like from the street

잊힐리야 제주 메인·사이드 메뉴판
전통주와 하이볼이 적힌 주류 메뉴판
웰컴주로 나온 대나무술

A big menu board is set up right at the entrance, so I could take a comfortable look before going in.

What's on the menu at Jichilliya Jeju?

잊힐리야 제주 기본 안주 세팅
테이블에 준비된 앞접시와 수저세트

The main menu is really varied and every dish sounded delicious — red-hued yukhoe (raw beef), seafood pancake, herb pancake, spicy hot pot, hogam-jeon (savory pancake), seafood eomuk hot pot, smoky bulgogi nabe, dongpo-style braised pork, yuzu octopus, bulgogi with bean sprouts, chewy squid salad, and an injeolmi-brie-cheese platter 🤤

The side menu had even more to choose from — grilled chicken thigh, aged kimchi tuna roll, pollock roe cream potatoes, buckwheat perilla-oil noodles, grandma-style galbi bibim, spicy seafood ramen, ice ppeong-carong, and yuzu tomato — so many tempting options that picking was genuinely hard ➰

물컵과 앞접시가 놓인 테이블
잊힐리야 제주 내부 테이블석

The drink list was also varied, from highballs to traditional makgeolli, soju and beer, and this place's signature clearly seemed to be traditional liquor haha!!

손님이 빠진 뒤의 잊힐리야 내부와 바테이블

For a welcome drink they brought out bamboo liquor 🎋 — it really captured this place's traditional-liquor vibe!! 🍶

붉은맛 육회와 묵은지 참치말이 주문 상차림

The basic side dishes were set out first haha

잊힐리야 붉은맛 육회 한 접시
고추장 양념 붉은맛 육회 클로즈업
제주시청 이자카야 붉은맛 육회와 묵은지 참치말이, 잊힐리야 제주

Small plates, a water cup, and a set of chopsticks and a spoon were ready at the table.

Inside Jichilliya Jeju: mood, tables and bar seats

김부각에 올려 먹는 육회
노른자로 코팅한 육회볼
잊힐리야 묵은지 참치말이

Being an izakaya, the atmosphere did a lot of the work — when I arrived it was packed, but as time passed some guests left so I managed to get a few photos. It seemed like a great spot for a second round, a date, or a group gathering. There's a bar table too.

What we ordered at Jichilliya Jeju and what it cost

깻잎과 밥을 묵은지로 만 참치말이 단면
육회와 참치말이가 함께 놓인 술상
  • Red-hued yukhoe ₩27,000
  • Aged kimchi tuna roll ₩10,000
  • Jichilliya mojito ₩8,500
  • Jichilliya highball ₩8,000
잊힐리야 모히또와 잊힐리야 하이볼 두 잔
카운터 앞 어항과 동전
계산대에 비치된 치실과 사탕

Red-seasoned yukhoe (raw beef), 27,000 won

The yukhoe (raw beef) is made with Jichilliya's special sauce, a spicy-sweet Jeolla-do style gochujang yukhoe, and it's so addictive people nickname it

Where it is

Jichilliya Jeju잊힐리야 제주

제주특별자치도 제주시 광양14길 17 1층

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