Jambon beurre baguette and gift tart: Yeongdeungpo bakery BYWAY BAKERS
In short
BYWAY BAKERS Yeongdeungpo Branch is a bakery café a 145m walk from Exit 1 of Yeongdeungpo-gu Office Station in Seoul. On a third visit, the new fig pistachio tart (₩5,600) was gift-wrapped to take away, along with a jambon beurre baguette and fig and chocolate financiers. Because the tart is made with pistachio cream instead of cream cheese, BYWAY BAKERS works even for people who dislike cream cheese.

Good to know
- Name
- BYWAY BAKERS Yeongdeungpo Branch
- Address
- 1F, 16 Dangsan-ro 27-gil, Yeongdeungpo-gu, Seoul (145m from Exit 1, Yeongdeungpo-gu Office Station)
- Hours
- Mon-Wed 08:00-21:00 / Sun 09:00-21:00 (last order 20:30)
- Fig pistachio tart
- ₩5,600
- Salt bread out of the oven
- Three times a day: 08:00, 11:00, 14:00
- Seating
- Group table (up to 12), meeting room (4-8 people), single window seats, bar table
- Amenities
- Groups welcome, takeout, reservations, Wi-Fi
- Parking
- No on-site parking. Dangsan Neighborhood Park public lot ₩1,800/hour, Yeongdeungpo-gu Office Station transfer lot ₩1,200/hour; Hanwoori Building lot not available
- Price reference
- ₩5,600 ≈ $4.1 · ₩1,800 ≈ $1.3 · ₩1,200 ≈ $0.9 (2026-09-22)
as written by the visitor on Sep 22, 2026

I brought bread from here to a friend's housewarming once, and everyone loved it so much that I kept coming back. This is already my third visit. It's BYWAY BAKERS Yeongdeungpo Branch near Yeongdeungpo-gu Office Station, and there are new menu items every time I go, so it's fun just browsing. If you're looking for a bakery near Yeongdeungpo-gu Office Station or a bakery café in Yeongdeungpo, keep this one in mind +_+
Where BYWAY BAKERS Yeongdeungpo Branch is and when it opens

Name: BYWAY BAKERS Yeongdeungpo Branch Address: 1F, 16 Dangsan-ro 27-gil, Yeongdeungpo-gu, Seoul, South Korea (145m from Exit 1, Yeongdeungpo-gu Office Station) Directions: Walk inward from Exit 1 of Yeongdeungpo-gu Office Station Hours: Mon-Wed 08:00-21:00 / Sun 09:00-21:00 (last order 20:30) Amenities: Group seating available, takeout, reservations, Wi-Fi, group table (up to 12), meeting room (4-8), window bar seats, bar table Parking: Not available (Dangsan Neighborhood Park public lot ₩1,800/hour, Yeongdeungpo-gu Office Station transfer lot ₩1,200/hour; Hanwoori Building parking not usable)
Main menu and when each bread comes out

Different breads come out at different times, so it's best to check their Instagram before you go.
New items worth browsing at BYWAY BAKERS


This is one of the reasons I keep coming back to BYWAY BAKERS Yeongdeungpo Branch. They put out new items almost every week, every month. Whatever wasn't there last time shows up again, so there's always something new to look at.
What I really find trendy is that they make trendy ingredients or desserts into new items right away. It's so amazing!!
The new peach wakppu financier seemed really well made too. New items were all lined up — corn cheese salt bread, fig pistachio tart, butter bresan, and caramel macadamia financier.
What other breads and drinks does BYWAY BAKERS have?




There are SO many kinds.
Bagels, baguettes, salt bread, butter tteok (rice cake), croissants, pretzels, red bean bread, financiers, tiramisu, focaccia — and they even have whole cakes and cake slices. Browsing the bread was so much fun.
The signature salt bread, their most popular item, comes out three times a day (08:00, 11:00, 14:00), and the salty financier is popular too.

The drink menu is varied too. From seasonal drinks like matcha melon ade, ube latte, coconut smoothie, and red bean shaved ice shake, to Americano, latte, milk tea, lemon ade, and iced tea — they have everything.
The new fig pistachio tart, ₩5,600 and no cream cheese


This time I ordered the new fig pistachio tart. It's ₩5,600, and honestly, I thought that price was very reasonable. The packaging was so pretty too, perfect for casually celebrating someone's birthday.
They even give you number candles and an HBD headband, so it's really great as a birthday gift :) I actually gave it to my Pilates instructor who recently quit, haha.
Personally, what I liked best was that it doesn't have cream cheese. It uses pistachio cream instead. Almost every tart uses cream cheese (and I really dislike cream cheese), but this one just uses plain cream, so I grabbed it right away~~
It was so delicious. Sweet just the right amount, with the crumbly tart shell and the cream that melts away — the texture combo was great...
Jambon beurre baguette and financiers to go


I also took home a jambon beurre baguette, plus a fig financier and a chocolate financier. My hands were full and it felt so satisfying!
The jambon beurre really has a lot of jambon ham inside. There's plenty of butter too — and I didn't realize this and microwaved it, so it all melted, but the savory flavor was still there, so it was delicious even a day later~
As for the financiers, do I even need to say it,,♥
Third visit to BYWAY BAKERS: the verdict
If you're looking for a bakery near Yeongdeungpo-gu Office Station, I recommend BYWAY BAKERS Yeongdeungpo Branch. With around 60 kinds of bread and desserts, and new items every time you visit, browsing is genuinely fun.
What impressed me was how they keep making desserts with whatever's trendy at the moment, and how there are delicious options without cream cheese, like the fig pistachio tart — great for people like me who don't like cream cheese.
It's close to Yeongdeungpo-gu Office Station and has group seating and a meeting room, so if you love bread or need a pretty dessert gift, check it out. I'm already plotting my fourth visit.
Where it is
1F, 16 Dangsan-ro 27-gil, Yeongdeungpo-gu, Seoul, South Korea서울특별시 영등포구 당산로27길 16 1층 BYWAY BAKERS 영등포점







