Guyeup Boat Terminal buffet, 100-minute shabu-shabu: Pyeonbaek Hoegwan

In short

Pyeonbaek Hoegwan Main Branch is an all-you-can-eat cypress-steam shabu-shabu restaurant in a shopping block near Guyeup Boat Terminal in Yeongjong, Incheon. Weekday lunch costs 17,900 won for unlimited self-bar vegetables and beef, and the meal ends with ramyeon and porridge split half and half across two broths, katsuo and spicy mushroom. With only a 100-minute time limit and a 10-minute wait for the cypress steam to plan around, Pyeonbaek Hoegwan works easily for families with children.

Steamer filled with beef and vegetables for cypress steam

Good to know

Weekday lunch
17,900 won
Weekend / dinner
20,900 won
Elementary school children
12,900 won
Toddlers
7,900 won
Time limit
100 minutes
Parking
Underground lot in the building; when full, the Jinro Mart lot next door is available
Broth
Choose 2 of basic katsuo, spicy mushroom, bone-broth mala and bone-broth tomato (extra charge depending on the type)
Reservations
Available through Naver Reservation

as written by the visitor on Sep 15, 2026

This time I visited Pyeonbaek Hoegwan Main Branch, an all-you-can-eat cypress steam shabu-shabu place in Yeongjong.

Exterior of Pyeonbaek Hoegwan Main Branch in Yeongjong
Table setting for cypress steam shabu-shabu at Pyeonbaek Hoegwan Main Branch
View of the all-you-can-eat self-bar at Pyeonbaek Hoegwan Main Branch

To cut to the chase: the food was good, the price was good, and there's even a playroom, so it's a pretty solid option for families with toddlers. Let's get into the detailed review!!

Where is Pyeonbaek Hoegwan Main Branch, and where do you park?

Pyeonbaek Hoegwan Main Branch is located in a commercial building near Guyeup Boat Terminal in Yeongjong. There's a separate underground parking lot, so I didn't have to worry about parking. A lot of popular restaurants these days give me parking stress, but here you just park in the basement of the main building and take the elevator straight up, which was convenient.

Entrance to the underground parking lot at Pyeonbaek Hoegwan Main Branch

If the building's underground lot is full, they said they'll cover parking support at the Jinro Mart lot right next to the restaurant.

Inside Pyeonbaek Hoegwan: indoor playroom and the 100-minute limit

As soon as I walked into Pyeonbaek Hoegwan Main Branch, the bright indoor playroom caught my eye. The time limit is set at 100 minutes, so it's worth keeping that in mind ahead of time.

Indoor playroom inside Pyeonbaek Hoegwan Main Branch
Playroom with a slide at Pyeonbaek Hoegwan Main Branch

There was a slide and a punching bag and things like that, and the space was bigger than I expected, so it seemed like something the kids would enjoy. There were also seats with a good view of the playroom, so you could eat while watching the kids play.

Seating at Pyeonbaek Hoegwan Main Branch with a view of the playroom
Spacious, bright interior of Pyeonbaek Hoegwan Main Branch

The inside of the restaurant was bigger than I expected, so I thought it would also be good for group visits. Naver Reservation is available too.

Besides the hard chairs, there were also soft, sofa-like seats, so I could sit comfortably. The place felt bright and well-organized overall, and the lighting was good, so it didn't feel stuffy.

How much does Pyeonbaek Hoegwan cost?

Price sign for the all-you-can-eat menu at Pyeonbaek Hoegwan Main Branch
  • Weekday lunch ₩17,900
  • Weekend/dinner ₩20,900
  • Elementary school age ₩12,900
  • Toddler ₩7,900

What is on the self-bar?

Pyeonbaek Hoegwan Main Branch runs on an all-you-can-eat cypress steam shabu-shabu system, where everything from the shabu-shabu vegetables to the summer roll (fresh spring roll) vegetables and rice paper is unlimited, self-serve from the self-bar. Along with basic vegetables like bean sprouts, mushrooms, and napa cabbage, the summer roll corner had a wide variety of things ready to go, like julienned cucumber, julienned carrot, and onion. The rice paper kept coming too, so there was no worry about running out while wrapping.

Self-bar stocked with shabu-shabu vegetables
Summer roll vegetables and rice paper corner
Tteokbokki and spaghetti corner at the self-bar
French fries and corn set out at the self-bar
A plate of side dishes gathered from the self-bar

There were also simple dishes like spaghetti, tteokbokki (stir-fried rice cakes), and soup. Both the spaghetti and tteokbokki weren't overpowering and had just the right sweetness — that familiar taste from a school cafeteria or a bunsik (Korean snack food) spot. There was also corn and french fries, which were good for lightly whetting the appetite while waiting for the cypress steam.

Cypress steam and choosing two shabu-shabu broths

The main dish, cypress steam, is served by steaming meat and vegetables in a wooden steamer. It takes about 10 minutes to cook though, so I'd recommend eating other dishes first while you wait.

Cypress steam set in a wooden steamer
Steamer filled with beef and vegetables for cypress steam

It comes loaded with beef, shrimp, dumplings, napa cabbage, bok choy, and sweet pumpkin. The meat steams up tender and juicy, so it's delicious just as is, and wrapping it with vegetables in rice paper as a summer roll makes for an even healthier, more filling meal.

Cypress steam wrapped in rice paper as a summer roll
Three sauces served with the cypress steam
Fully cooked beef and shrimp from the cypress steam
Dumplings and sweet pumpkin in the cypress steam

There are three sauces too, so you can dip according to your taste.

Pots of katsuo and spicy mushroom broth
Shabu-shabu broth coming to a boil
Beef and vegetables added to the shabu-shabu pot

For shabu-shabu, you choose 2 out of 4 broths: basic katsuo, spicy mushroom, bone-broth mala, or bone-broth tomato. We picked the basic katsuo and spicy mushroom broths, and both had rich, savory flavor and were delicious. Some broth types come with a small extra charge, but overall I felt the whole set was good value.

Pot finished with ramyeon and porridge

All-you-can-eat beef, then ramyeon and porridge half and half

Meat and vegetables can keep being refilled endlessly from the self-bar, and true to being all-you-can-eat beef, the portions were generous and the quality wasn't bad either. Once we finished eating, we could finish with ramyeon (instant noodles) or porridge, so we walked out full and satisfied. We boiled ramyeon in half the pot first, and once it was nearly done, put rice in the other half to make porridge too. Both were delicious!!

Is Pyeonbaek Hoegwan worth it? Final verdict

Pyeonbaek Hoegwan Main Branch is an all-you-can-eat cypress steam shabu-shabu place where you can eat all the beef you want, so it'd be great for anyone who's always felt short on meat at other shabu-shabu spots. Having a playroom inside the restaurant is also a big plus for families with young kids. If you're looking for a shabu-shabu restaurant in Yeongjong you can bring your kid to, give it a try!! The owner was kind too, so I had a pleasant meal.

Where it is

Pyeonbaek Hoegwan Main Branch편백회관 본점

8-11 Haneulbyeolbit-ro 65beon-gil, Rooms 202 and 203, Yeongjong-gu, Incheon, South Korea인천광역시 영종구 하늘별빛로65번길 8-11 202호, 203호

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