Fig croissant and 3rd-floor terrace at Siheung bakery café Flowerpot
In short
Flowerpot Cafe & Bakery is a standalone bakery café in its own building facing Mulwang Reservoir in Siheung, Gyeonggi. The visit included walnut cream cheese bread, red bean bread, angbutter soboro (red bean and butter streusel bun) and a canelé eaten on the open third-floor terrace, with September seasonal bakes such as fig croissant and fig mont blanc on the shelves. A receipt from the nearby Mulwang Reservoir restaurant takes 10% off drinks, and the quiet third floor makes Flowerpot an easy place to sit alone.
Good to know
- Orange marmalade bread
- ₩8,500
- Lemon roll
- ₩8,500
- Castella
- ₩7,500
- Fig croissant
- ₩8,500
- Fig mont blanc
- ₩9,500
- Fig pound cake
- ₩8,500
- Lemon pound cake
- ₩7,800
- Discount
- Show a receipt from the nearby Mulwang Reservoir restaurant for 10% off drinks
- Event
- Leave a review and get a free pretzel meringue cookie
- Floors
- 1F pets welcome, 2F counter, bread display and outdoor deck, 3F tables and a wide outdoor terrace
- Amenities
- Baby chairs on every floor, cutlery and self-service packaging
- Parking
- Parking in front of the building, with plenty of open space behind it too
- Price reference
- ₩8,500 ≈ $6.1 · ₩7,500 ≈ $5.4 · ₩9,500 ≈ $6.8 (2026-09-20)
as written by the visitor on Sep 18, 2026
There's a bakery café at Mulwang Reservoir that bakes everything fresh daily. It's a standalone building with an outdoor deck, so it has that full terrace-café vibe with a wide-open view — a real find in Mokgam-dong by Mulwang Reservoir.
What to order at Flowerpot, the bakery café at Mulwang Reservoir
Flowerpot Cafe & Bakery is a bakery café right in front of Mulwang Reservoir. The variety of bread was huge — I agonized over what to pick.
With so many windows and such an open feel, pretty much any seat has a good view. I grabbed a crispy walnut bread, red bean bread, ssam-butter soboro, and a canelé.
Crispy outside, savory-sweet inside — there's cream cheese hidden in there. Loads of walnuts too, so it's really crunchy.
The canelé had a strong vanilla scent, and the chewy, moist inside paired well with the crisp shell. Come to think of it, I guess I just love anything crispy, chewy, and nutty haha.
Honestly everything was good. Nothing was overly sweet or heavy — it was all easy, comfortable eating overall.
How to get 10% off drinks with a Mulwang Reservoir restaurant receipt
If you ate at the nearby Mulwang Reservoir restaurant, show your receipt (or payment record) and you'll get 10% off drinks.
Flowerpot's bread case: September fig bakes and cake slices
Freshly made breads kept coming out, so it was hard to decide what to choose.
Orange marmalade bread ₩8,500, lemon roll ₩8,500, castella ₩7,500. The name tag said strawberry, but figs were what's actually out — September is peak fig season, after all. Fig croissant ₩8,500, fig mont blanc ₩9,500. Both had generous, soft whipped cream that seemed like it would pair perfectly with the sweet fresh fruit.
The fig pound cake (₩8,500) and lemon pound cake (₩7,800) were individually wrapped too. I love figs so much I really agonized over it (I'm usually not a pound cake person...).
There were egg tarts and canelés too.
Walnut cream cheese, sweet potato bread, nurungji (scorched rice) bread, chewy croissants — the case was full of exactly the kind of crispy, crunchy, sweet-chewy bread I love.
The blueberry cream cheese bread was pretty just from its color. And the red bean bread and salt bread — the bakery classics — were big and cheap too.
Everything looks delicious.
The refrigerated case had slice cakes.
Everything would go great with a drink, right?
Inside Flowerpot Cafe: what each of the three floors is like
Flowerpot Cafe & Bakery has an open feel from the ground floor up thanks to folding doors, and there are so many plants it feels like a botanical garden. The first floor is pet-friendly.
The second floor has the counter and bread display, plus an outdoor deck for that al fresco feeling. The third floor has just tables, but the outdoor terrace up there is huge.
With warm sun but a strong breeze like today, feeling the wind without needing AC was really nice. So I spent my time relaxing on the third floor. The second floor tends to be busier, while more people go up to the third floor to enjoy some quiet alone time. It was quiet and relaxed — I liked it.
The wide-open view was great, with mountains visible in the distance and a really blue sky — just perfect. If you're on a date at Mulwang Reservoir, definitely stop by.
There are baby chairs on every floor, and cutlery and self-packing supplies are ready to use.
Each floor has its own distinct mood, and since it's a large standalone bakery café building, it feels relaxed and open.
Flowerpot menu, parking and directions at Mulwang Reservoir in Siheung
There are seasonal menu items too, including a real mango juice made with 100% real mango and no added sugar.
Beyond coffee and tea, there were a huge number of other drink options.
There's also a review event where you get a free pretzel meringue cookie.
You can park in front of the building, and there's plenty of open space behind it too.
The road right in front is a narrow alley, so I wandered around for a bit wondering if this was really the right place — you do need to turn slightly into the alley (I'm someone who's bad at reading navigation, to be fair).
If you're out for a walk around Mulwang Reservoir in Mokgam-dong, stop by once.
Where it is
28-18 Dongseo-ro 857beon-gil, Siheung-si, Gyeonggi-do, South Korea경기도 시흥시 동서로857번길 28-18 플라워팟카페
