Junggye-dong beef restaurant date with highballs: Junggye Gogi Party
In short
Junggye Gogi Party Nowon Branch is a beef and Iberico pork restaurant at the foot of Bulamsan Mountain in Nowon, Seoul. A couple shared the premium beef set 500g (sirloin, chuck flap, beef short rib) with 6 signature sauces, a bokbunja berry highball and an earl grey highball, plus chadol hangover ramyeon and mul naengmyeon (cold buckwheat noodles). Junggye Gogi Party sits off the main strip yet fills up every evening, and the meat quality and sauce lineup explain why.
Good to know
- Hours
- 16:00–23:00 (weekends and holidays open at 12:00)
- Address (as written)
- 1F, 13 Bulamsan-ro, Nowon-gu, Seoul
- Ordered
- Premium beef set 500g (sirloin, chuck flap, beef short rib + whole mushrooms), bokbunja berry highball, earl grey highball, chadol hangover ramyeon, mul naengmyeon, bowl of rice
- 6 signature sauces
- Curry sauce, perilla leaf sauce, Himalayan pink salt, shiitake wasabi, wholegrain mustard, fresh wasabi
- Extras
- Side dish self-bar kept under a UV sterilizer, yogurt drink served on the way out
as written by the visitor on Sep 19, 2026
Today was an exciting beef day with my partner — we decided to fully devote ourselves to enjoying great beef! While looking for a good spot, I heard about a word-of-mouth favorite hidden not in a busy commercial district but at the quiet foot of Bulamsan Mountain. That's exactly where we went — Junggye Gogi Party Nowon Branch, famous among Junggye-dong locals for its meat quality!
Even though it's not in a commercial hub, plenty of people were already enjoying their meat by dinnertime! Here's my honest review of this Nowon meat restaurant, which nailed it with its variety of sauces, high-quality meat, and thoughtful service! 🩵
Where is Junggye Gogi Party Nowon Branch, and what are the hours?
The address is 1F, 13 Bulamsan-ro, Nowon-gu, Seoul (a hidden meat restaurant in Junggye-dong), and hours are 16:00–23:00, opening at 12:00 on weekends and holidays. Even though it's not near a bustling area like Nowon Station or Suraksan Station, word of mouth alone keeps this genuine Junggye-dong meat restaurant packed with dinner guests.
The 6 signature sauces that arrive the moment you sit down
At Junggye Gogi Party Nowon Branch, the first thing that caught my eye the moment we sat down was the setup of 6 signature sauces, designed for every kind of meat lover's taste!
- 🧂 6 signature sauces: curry sauce, perilla leaf sauce, Himalayan pink salt, shiitake wasabi, wholegrain mustard, fresh wasabi
Thanks to this sauce lineup, which maximizes the flavor of the restaurant's premium beef and Iberico black pork, we could enjoy the meat in so many different ways without ever getting tired of it.
What comes in the premium beef set 500g?
To mark our beef day, we ordered generously — both the premium beef and side menu items!
- 🥩 Premium beef set (500g) — sirloin, chuck flap, and beef short rib, plus whole mushrooms
- 🍹 2 highballs — bokbunja berry highball, earl grey highball
- 🍜 Sides — chadol hangover ramyeon, mul naengmyeon, steamed rice
Charcoal was brought out along with the ordered meat and whole mushrooms. The meat, grilled to a golden brown over the charcoal, was truly outstanding! Personally, I'd rank the flavor as chuck flap → beef short rib → sirloin!
Eating only beef can get greasy after a while, but topping it with fresh wasabi, shiitake wasabi, or wholegrain mustard makes it wonderfully clean and refreshing! Wrapping it up with fermented shrimp sauce, wild garlic, pickled radish, and pickled onion was also a perfect combination!!
Do the bokbunja berry and earl grey highballs go with beef?
There was a wide selection of drinks to pair with the meat, and we chose the bokbunja berry highball and the earl grey highball!
Sometimes when you order a highball elsewhere, it's just overly sweet like soda, but the highballs at Junggye Gogi Party had just the right amount of that boozy kick along with sweetness — the best highballs! They cut through the richness of the beef and left everything tasting bright and refreshing.
Sides to finish: mul naengmyeon and chadol hangover ramyeon
The finishing side dishes were beyond expectations too!
🧊 Mul naengmyeon (cold noodle soup) — the broth was so refreshingly cool, and the toppings were arranged beautifully.
🌶️ Chadol hangover ramyeon (instant noodle soup with beef brisket) — packed with beef brisket and crunchy bean sprouts, the broth was rich yet refreshing. The noodles had exactly the chewy texture I love!
The UV-sterilized self-bar and the yogurt drink on the way out
The additional side dish self-bar had its utensils cleanly managed with a UV sterilizer, so we could use it with peace of mind.
As we were about to leave after a satisfying meal, I noticed yogurt had been thoughtfully prepared for us to cleanse our palate! Thanks to the owner's attention to even the smallest details for customers, we ended the meal on a great note.
Is Junggye Gogi Party worth a date night in Nowon?
From the signature dish, the imperial beef short rib, to the premium beef set, Iberico black pork, steak-marinated pork neck ribs, and hundred-cut crispy pork skin, Junggye Gogi Party is a hidden Nowon restaurant serving a wide variety of high-quality meat. With delicious beef, special sauces, and a great highball pairing, it's a strong recommendation for both a date course and a family meal out in Junggye-dong, Nowon! 🩵
Where it is
서울특별시 노원구 중계로12길 6 중계고기파티 노원본점
