Paju Unjeong raw beef bar with cheese and pear: Yukhoe Maltuout

In short

Yukhoe Maltuout Paju Yadang Branch is a raw beef (yukhoe) bar and restaurant near Yadang Station in Unjeong, Paju. The visit covered a small yukhoe set and beef ramyeon, eaten with cheese, radish sprouts, pear and minari (water dropwort), plus beef porridge as an appetizer and liver and tripe served as standard sides. For two people, the small yukhoe set with beef ramyeon was an easy, well-priced combination for drinks.

Yukhoe table set with accompanying vegetables

Good to know

Menu ordered
Yukhoe (raw beef) small set, beef ramyeon
Appetizer
Beef porridge, one per person
Standard sides
Liver, tripe, raw garlic with oil-and-salt dip
Served with the yukhoe
Cheese, radish sprouts, pear, minari, lettuce salad

as written by the visitor on Sep 17, 2026

Photo from a visit to Yukhoe Maltuout near Yadang Station, Paju

Now that the weather's getting a little cooler, there are days when you just crave good bar food with a drink, you know? This time I wanted yukhoe (raw beef) in Unjeong, and after looking around I ended up at Yukhoe Maltuout.

Entrance of Yukhoe Maltuout Paju Yadang Branch

What kind of place is Yukhoe Maltuout near Yadang Station in Paju?

Yukhoe Maltuout Paju Yadang Branch is a raw beef specialty bar near Yadang Station in Paju. The name itself is fun and sticks in your head once you hear it. True to being a yukhoe specialist, the menu centers on yukhoe dishes, with enough simple meal and drinking-snack options to make it a good spot for a light dinner too.

Yukhoe Maltuout's yukhoe-focused menu board
Meal and drinking-snack menu lineup at Yukhoe Maltuout
Interior atmosphere of Yukhoe Maltuout Paju Yadang Branch

Beef porridge appetizer, plus liver and tripe as standard sides

They gave us this warm porridge as an appetizer. You could actually taste the beef chunks in it — so good!! And they served one for each of us, which was even better.

Warm beef porridge served as an appetizer
Beef porridge bowls served one per person

They also gave us liver and tripe as basic side dishes. Those must cost a fair bit, but they were so fresh and delicious. Great as a drinking snack, but also so good for your health, right~!

Liver and tripe served as basic side dishes

The oil dipping sauce with raw garlic was the peak of nuttiness and genuinely delicious. Basically every dish here had that deep savory flavor. This is Yukhoe Maltuout, a must-visit spot near Yadang Station in Unjeong, Paju.

Plate of oil dipping sauce with raw garlic

We started with a fresh lettuce salad and a cold beer!! This is a great spot for gatherings near Yadang Station. The vibe was pretty exotic too — it felt like having a drink in Japan.

Lettuce salad and a cold beer

Ahh~~~!! It's so fresh~~~!!

Close-up of a plate of fresh yukhoe
Table setting for the yukhoe small set at Yukhoe Maltuout

Small yukhoe set: how much beef and how it is seasoned

We ordered a yukhoe small set and beef ramyeon that day. When the yukhoe arrived, the portion was actually more generous than I expected. With yukhoe, the condition of the meat and the seasoning balance matter most — the meat was clean and tender, so it was easy to eat from the very first bite without feeling heavy. The seasoning wasn't overly sweet or salty either, so you could really taste the yukhoe itself.

One serving of the yukhoe small set
Cheese and radish sprouts served with the yukhoe
Plate of pear and minari accompaniments

Eating yukhoe with cheese, radish sprouts, pear and minari

They served cheese, radish sprouts, sweet pear, and minari (water dropwort) to eat alongside, which made everything taste incredibly fresh. Eating it with cheese was a delicacy in itself.

Yukhoe table set with accompanying vegetables

The visuals are exploding~~

Picking up a piece of yukhoe

Yukhoe is delicious on its own, but there's real fun in mixing in the sides along the way, right? Once you start picking up a piece here and there, your chopsticks just keep going back for more. Especially if you're someone who loves yukhoe as a drinking snack, I think this is a dish you can order without much thought.

Table scene of eating yukhoe with its accompaniments
Plate of yukhoe enjoyed as a drinking snack
Full table spread at Yukhoe Maltuout

Beef ramyeon and yukhoe, eaten in turn

And surprisingly, the dish that won me over that day was the beef ramyeon. Partway through the yukhoe I started craving warm broth, so we ordered it — and of course, when you're eating meat, you can't resist ramyeon.

Beef ramyeon with beef pieces in it

With beef in it, the broth had a richer, more filling flavor than a regular ramyeon. That spicy, warm broth paired surprisingly well with the yukhoe too.

Going back and forth between the cold yukhoe and a spoonful of hot beef ramyeon, then back to a piece of yukhoe, worked really well together. I'd only planned to order yukhoe at first, but I was glad we added the beef ramyeon too.

Table with yukhoe and beef ramyeon eaten alternately

What to order at Yukhoe Maltuout when two people visit

If you're visiting as a pair, I think ordering the yukhoe small set with beef ramyeon is an easy, unpretentious combo to enjoy. Yukhoe alone can feel a bit lacking, but with the ramyeon you naturally end up with a full meal too.

Yukhoe small set and ramyeon combo, good for two

There are so many good restaurants popping up in Unjeong these days that it's fun just hunting for new spots, and this visit to Yukhoe Maltuout was one that's worth a stop if you love yukhoe.

Seating atmosphere at Yukhoe Maltuout Paju Yadang Branch

It felt especially suited to nights when you don't want to order a big spread but just want to sit with one plate of yukhoe, chat, and have a light drink. Add the beef ramyeon on top and you also get a warm bowl of broth, which makes it even more satisfying. If you're craving yukhoe in Unjeong and want to enjoy both yukhoe and a soup dish without going too heavy, I think Yukhoe Maltuout is worth putting on your list. We had a great meal with the yukhoe small set and beef ramyeon that day — next time I'd like to try some of their other yukhoe menu items too~

Where it is

Yukhoe Maltuout Paju Yadang Branch육회말투아웃 파주 야당점

148, 1st Floor, Yueun Tower 5, 29 Sorichon-ro, Paju-si, Gyeonggi-do, South Korea경기도 파주시 소리천로 29 유은타워5 1층 148호

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