Wonju City Hall hot pot restaurant: yukgaejang jeongol at Yukdaejang
In short
Yukdaejang Dangye Musil-jeom is a 24-hour Korean restaurant on the second floor of a roadside building at 8 Roanoke-ro in Wonju, Gangwon, near Wonju City Hall. On this visit the group shared a full plate of hanbang bossam (herb-boiled pork with wraps) and a yukgaejang jeongol (spicy beef hot pot) with added cha-dol brisket and fresh noodles; the bossam was moist with no gamey smell, and the hot pot stayed spicy and generous as it simmered at the table. Yukdaejang Dangye Musil-jeom works for a full meal or drinks, and the writer plans to come back for the yukkal-myeon.

Good to know
- Hours
- Open 24 hours (overnight closure Tue 21:30 – Wed 9:30)
- Parking
- Private lot beside the restaurant
- Location
- 8 Roanoke-ro, Wonju, Gangwon — 2nd floor
- What we ordered
- Hanbang bossam (full plate), yukgaejang jeongol with cha-dol brisket and fresh noodles added
- Side dishes
- Seokbakji (radish kimchi), seasoned fish cake, chive salad / with bossam: wrap vegetables, salted shrimp sauce, ssamjang
- Conveniences
- Self-serve side dish corner, aprons provided
as written by the visitor on Sep 20, 2026

Yukdaejang Dangye Musil-jeom hours and parking
- Hours: Open 24 hours (closed overnight Tue 21:30 – Wed 9:30)
- Parking: private lot next to the restaurant


How to find it: Dangye-dong side of Wonju Bus Terminal, second floor
[ Exterior of Yukdaejang Dangye Musil-jeom, a gukbap (rice and soup) spot in Wonju ] It's easy to find heading from Wonju Bus Terminal toward Dangye-dong, right on the main road around 8 Roanoke-ro! The restaurant is on the second floor of the building, so just check the sign outside and head up — parking is available if you're driving. It's open 24 hours, so it's a good spot for breakfast, lunch, dinner, or a late-night hangover meal in Wonju, any time of day.


Inside Yukdaejang Dangye Musil-jeom: solo meals to group dinners
[ Interior of Yukdaejang Musil Dangye-jeom, a Wonju gukbap restaurant ] The inside was bigger and cleaner than I expected! The tables have plenty of space between them, so it works well whether you're eating alone, with family, or in a bigger group. Overall it has a comfortable, tidy Korean restaurant vibe — solid for a filling lunch, and it also felt like a good match for yukgaejang or bossam with a drink in the evening.

A 24-hour restaurant in Wonju that's easy to drop into whenever you're looking for a Dangye-dong bar spot or a Wonju dinner place!


What's on the menu at Yukdaejang Dangye Musil-jeom
Yukdaejang Dangye Musil-jeom centers on yukgaejang (spicy beef soup), with a range of dishes including yukkal-myeon, fresh-noodle yukkal-myeon, cha-dol yukgaejang, seolleongtang, and bossam. The yukkal-myeon in particular lets you finish the noodles and then add rice to the broth, making it a hearty full meal — the spicy broth also makes it a good match if you're after a Wonju hangover soup or gukbap!

Side dishes and the self-serve corner
Once you order, the basic side dishes come out neatly arranged. Seokbakji, seasoned fish cake, and chive salad come along with the meal, and ordering bossam brings fresh lettuce wraps, salted shrimp, and ssamjang too.


There's a self-serve side dish corner on one side, so it was easy to grab extra sides or small plates, and aprons were on hand too, which came in handy for the spicy soup dishes — nice touch!
Our order: hanbang bossam plate and brisket yukgaejang jeongol with fresh noodles
- Hanbang bossam (full plate)
- Yukgaejang jeongol (with added brisket and fresh noodles)

Hanbang bossam: moist pork with no gamey smell
One of the dishes we ordered was the hanbang bossam! The pork came out sliced neatly and piled generously on one plate, so it looked great from the start.

The meat was soft and moist, and the subtle scent of the herbal broth it was boiled in meant it was clean and easy to eat with no gamey smell at all.
Wrapping the bossam with lettuce, salted shrimp, and ssamjang gave a nice balance of savory and light flavors — genuinely delicious! The portion was generous too, good for sharing among several people, and while it works as a meal, it's also a great match with a drink in the evening — highly recommend for a dinnertime visit! It also felt like it would pair even better with a warm soup dish, so we ordered one alongside it haha.


Is cha-dol yukgaejang better ordered as a hot pot?
This time we ordered the cha-dol (brisket) yukgaejang as a hot pot and shared it among several people! Simmering it at the table made the spicy, rich yukgaejang broth even better with the savory flavor of the brisket mixed in.
It was loaded with green onion and all sorts of ingredients, so it was fun picking through the toppings along with the broth, and keeping it simmering meant we could enjoy it piping hot all the way to the end — genuinely hearty, love it! Ordering it alongside the hanbang bossam made for a great combination — filling as a meal, and just as good as a side dish with drinks in the evening.
Verdict: lunch, dinner or hangover soup in Wonju at any hour
Overall, the portions were generous and the broth was spicy enough to make for a satisfying meal at Yukdaejang Dangye Musil-jeom! With options ranging from hanbang bossam to cha-dol yukgaejang, it works well for a meal or with a drink, and it seems like a solid pick whether you're after a Wonju lunch spot, a Wonju dinner spot, or somewhere to cure a hangover. Next time I want to try the yukkal-myeon too, so I'll definitely be back to this Wonju gukbap and bossam spot!
Where it is
8 Roanoke-ro, Wonju-si, Gangwon-do, South Korea, 2nd floor강원특별자치도 원주시 로아노크로 8 2층 육대장







