Suwon course dinner with shell-cord forks and couple-jack: Hado
In short
Hado is a private fine dining restaurant on Hyanggyo-ro in Haenggung-dong, Suwon, serving a basic course and a seasonal course that changes through the year. The writer visited with her fiancé for the 45,000-won-per-person summer basic course — two tarts, squid ink oil and bisque pasta, sous vide chicken breast steak and Earl Grey ice cream — and loved the handmade forks tied with sky blue and pink shell cord, plus the CD player and couple jack at the table. Hado is an easy pick for an anniversary or a first date in Suwon.

Good to know
- Location
- 1F, 138 Hyanggyo-ro, Paldal-gu, Suwon-si, Gyeonggi-do
- Hours
- Tue–Sun 11:00–21:30 (break 14:20–16:00, last order 20:00) / Monday dinner only, 16:00–21:30
- Price
- Basic course 45,000 won per person
- Parking
- Public lot right next to the restaurant, 1 hour free (300 won per 10 minutes after that)
- Course lineup
- Tart (green pea, sweet shrimp), pasta (bisque or another choice), steak (chicken breast or beef), Earl Grey ice cream
- Seating
- Bar seats and table seats
- Reservation
- Free ade coupon with a Naver reservation; Catch Table bookings also accepted
- Service
- CD player with couple jack and earphones to borrow; birthday event if you note the name in the reservation request
as written by the visitor on Sep 19, 2026
Hado, Suwon

When it comes to hot spots in Suwon, Haenggung-dong is it, right?!👀 Everyone's out there searching hard for the best date course in Haenggung-dong!🔍 I visited a place that's absolutely perfect for a blind date or anniversary in Suwon!🩷 And on top of that, you can enjoy a neat, private fine dining course in a quiet atmosphere for around 45,000 won a person!?💸 I'm going to walk you through my honest review of Hado's summer basic course, so keep scrolling!🩷



What are the seats and CD player like at Hado in Suwon?
Hado is a fine dining restaurant on the first floor of Hyanggyo-ro in Haenggung-dong, Suwon, with seating split between bar seats and table seats so you can pick whichever you prefer. The moment you walk in, a stylish wall lined with wine bottles catches your eye!🎨 True to its reputation as a top blind-date spot in Suwon, the whole place has a clean, quiet mood that had me hooked from the second I stepped in!🩷

The interior is divided into bar seats and comfortable table seats, so you're free to sit wherever suits your mood! On one side of the restaurant there's a CD player along with a couple jack and earphones, so you can bring your own album and listen together with someone special — such a romantic touch!❣️


Hado's handmade forks tied with sky blue and pink shell cord
At Hado's tables, handmade forks are set out individually tied with shell cord. Once we sat down at our assigned seat, the menu and cutlery were all neatly arranged! The detail of each handmade fork tied with a lovely shell cord was so cute!🎀 One was even sky blue🩵 and the one across was pink🩷 — a sweet little touch clearly meant for couples!👀


Hado runs a basic course unique to each season plus a limited seasonal course, and since we wanted to experience Hado's signature, we went with the 'summer basic course'! You choose in advance when booking through Naver Reservation!✏️


Summer basic course, first plate: green pea and sweet shrimp tarts
Hado's summer basic course opens with two finger-food tarts.🧁 The green pea tart had the fresh, clean nuttiness of green pea purée pairing with a thin, crisp tart shell for a really refreshing bite!💚 The sweet shrimp tart burst with the sweetness and umami of chewy sweet shrimp, releasing a subtle ocean fragrance — my taste buds were properly awakened from the very first dish!🩷


Second course: squid ink oil pasta and bisque pasta
For pasta, we tried both the squid ink oil and the bisque!🔍 The squid ink oil pasta had chewy ink noodles paired with a clean oil base, wrapping around every strand for a rich yet light finish!🦑 Hado's signature bisque pasta, made from a sauce simmered from shellfish for a long time, delivered a deep, bold flavor!❣️ The thick bisque sauce soaked in so well that every bite exploded with umami!

The main at Hado: sous vide chicken breast steak
Hado's main dish is a chicken breast steak cooked sous vide. It was such a surprising texture — 'can chicken breast really be this tender?'🥩 Cooked with such care using the sous vide method, there was zero dryness, and the second it hit my mouth it was moist and tender in the most amazing way!❣️ The quinoa and carrot purée on top rounded it all out perfectly, and my fiancé and I kept gasping in delight as we cleaned the plate!🫶🏻

Last dessert: Earl Grey ice cream
Closing out the course, Hado's dessert is Earl Grey ice cream!🍨 The moment a spoonful hit my mouth, a deep, fragrant black tea aroma spread through my mouth with a sweet-bitter finish! The ice cream's smooth texture paired with the crunch and chocolate underneath made for a great finale to the meal!❣️


Hado in Suwon: hours, course menu and booking tips
- 📍 Location: 1F, 138 Hyanggyo-ro, Paldal-gu, Suwon-si, Gyeonggi-do, South Korea
- ⏰ Hours: Tue–Sun 11:00–21:30 (break 14:20–16:00 / last order 20:00) / Monday 16:00–21:30 (dinner only)
- 🚗 Parking: public lot right next to the restaurant (1 hour free, ₩300 per 10 minutes after)
- 🍰 Menu: tarts (green pea, sweet shrimp), pasta (choice including bisque), steak (chicken breast or beef), Earl Grey ice cream
- 💡 Tip: free ade coupon with Naver reservation
- 🎶 Service: CD player with couple jack and earphone rental (bring your own CD), birthday event if you note the birthday person's name in your reservation request
Verdict — is the 45,000-won course at Hado worth it?
From the neat shell-cord cutlery setting to a fine dining course that captures the flavor of each season differently, this is a course restaurant in Suwon that made me feel genuinely pampered the whole visit!💯 And on top of that, is 45,000 won per person for real?! Such great value! With its sentimental interior and CD player, it's just as fitting for an anniversary or date as it is for a blind date!❣️ If you're searching for a date spot in Haenggung-dong or a fine dining course to visit in Suwon on a special day, I highly recommend grabbing the Naver reservation perks and paying 'Hado' a visit!🩷 You can also reserve through Catch Table!✏️
Where it is
1F, 138 Hyanggyo-ro, Paldal-gu, Suwon-si, Gyeonggi-do, South Korea경기도 수원시 팔달구 향교로 138 1층 하도







