Dry-aged pork neck and tomato egg custard in Hannam-dong: Miraehoegwan

Miraehoegwan Hannam, a dry-aged Korean BBQ restaurant in Hannam-dong

If you're shopping in Hannam-dong, or coming from a musical and craving grilled pork, here's a restaurant I'd love to recommend! A detailed review of Miraehoegwan ✨

Location and parking at Miraehoegwan Hannam

Miraehoegwan is on the 2nd floor of 29 Daesagwan-ro 31-gil, Yongsan-gu, Seoul, in a restaurant alley you can walk to from Hannam Station Exit 1. It's open daily from 16:00 to 23:00, with last order at 21:30.

• ⏰ Daily 16:00–23:00 (last order 21:30)
• 📍 29 Daesagwan-ro 31-gil, Yongsan-gu, Seoul, South Korea, 2nd floor
• 🚗 Valet parking available in front of the restaurant
• Walking distance from Hannam Station Exit 1

Miraehoegwan, on the 2nd floor of the restaurant alley, offers valet service — good to know if you're driving!

What we ordered at Miraehoegwan

We ordered the dry-aged pork neck (₩38,000) and the tomato egg custard (₩8,000). The pork neck required a minimum order for 2 people, which happened to work out for us, and since it's the signature dish, we went for it.

(Check Naver Map for the full menu!)

• ✔ Dry-aged pork neck ₩38,000
• ✔ Tomato egg custard ₩8,000

The basic table setting and the complimentary vegetable griddle plate

🥬 Basic table setting / vegetable griddle plate

Since we'd made a reservation, the table was already set when we arrived — four sauces (salt, makjang, wasabi, pickled chili) plus side dishes that go well with meat. The sweet potato mousse with black sesame salad especially was perfect for whetting the appetite before the meal!

Ordering meat comes with a complimentary vegetable griddle plate — mainly bean sprouts stir-fried with mushrooms and cheongyang pepper. The deep aroma and umami of the mushrooms were great.

Perfect to eat with the meat, and the mushrooms were so good we snacked on them before the meat even arrived, haha.

How the dry-aged pork neck (₩38,000) is served

🥩 Dry-aged pork neck (₩38,000) — Miraehoegwan dry-ages meat from the top 1% of cuts, which is probably why the color looks so good. Staff are trained in grilling, so they grill everything for you!

Once grilled, the meat gets placed on the vegetable griddle plate so it stays warm the whole time you're eating! The pork neck was so juicy and delicious, I nearly teared up.

Eating it with the griddle vegetables, dipping it plain in salt, or wrapping it in wild garlic leaves — that last one was my favorite,,,

They also separate out the fatty top part of the pork neck and grill it crisp outside, tender inside — pair it with wasabi and green onion kimchi and

the meat is genuinely so good that I highly, highly recommend it if you're looking for grilled pork in Hannam-dong,,,

A side worth ordering: tomato egg custard (₩8,000)

🍅 Tomato egg custard (₩8,000) — I was really craving something new that day, so I tried this side dish.

The cheese stretched beautifully and it had ground meat mixed in, giving it a lasagna or eggs-in-hell kind of vibe! And the taste matched that impression.

The combination of everything piled on top of the egg — especially the sauce — was really delicious! My boyfriend, who's not usually into rich, cheesy food, ended up enjoying it the most. That's how not-greasy it was, and it paired really well with the meat too!!

It also works great as a drinking snack — highly recommend...! Miraehoegwan has a big drink menu too 🔻

Atmosphere and seating

The interior of Miraehoegwan has soft lighting and modern decor, giving it the feel of a hip lounge bar.

It has a real date-spot feel, but there's also good group seating, so I saw a lot of families there too! There's a dedicated restroom as well, so it's comfortable to use.

Who should visit Miraehoegwan Hannam

With the rich flavor of the dry-aged meat, the grilling service, and even the sides being delicious, Miraehoegwan is a great spot for a date or a gathering in Hannam-dong. If you want to try some incredibly juicy meat, I'd definitely recommend a visit!

It's better to visit with a reservation — I booked through Naver Reservation, and there's a coupon on Naver Map, so grab it before you go! Catch Table reservations are also available.