Busan pub with a sausage platter and draft beer: Craft Hans Seomyeon

Why Craft Hans Seomyeon Branch is worth a visit

• A good-vibe space where soft lighting meets vintage interior
• A place to enjoy cold, tasty draft beer
• A variety of side dishes that pair perfectly with draft beer
• A big sausage platter with fun in picking through different types
• Sausages grilled golden brown, plump and appetizing
• Chicken with an appealingly crispy batter
• A hearty spread rounded out with fries and salad
• Fun in dipping into several different sauces to taste
• A vibe that suits everything from drinks with friends to a date
• Everything ordered was tasty overall — a satisfying visit

Address and parking at Craft Hans Seomyeon Branch

Craft Hans Seomyeon Branch is located at 24 Dongcheon-ro 95beon-gil, Busanjin-gu, Busan (road address), or Bujeon-dong 153-4, Busanjin-gu, Busan (lot address), postal code 47292. There's no parking on site, so I'd recommend using a nearby paid lot.

A full night out in Seomyeon, from the vibe to the food

I dropped by a spot that's perfect for when you want a tasty pint alongside a generous spread of snacks.

The vibe hit differently the moment I walked in — a bit different from your average bar. Even the tables had a vintage design, so food photos came out looking pretty atmospheric too. Thanks to the warm, slightly dim lighting, it felt like a comfortable place to settle in for a drink.

And most of all, this was the day I properly enjoyed the drinking snacks!

First up: the cold draft beer

After sitting down and ordering, the first thing to arrive was a cold draft beer.

Before any of the food came out, I took a sip of the draft beer, and it was delicious from that very first glass, which set the mood on a good note. Of course, once you're at a pub, a cold draft beer is non-negotiable.

From the moment I lifted the glass and took that cold, refreshing sip, it felt like the night out officially kicked off. The draft beer itself was so good that my hand kept reaching for it even before the food showed up.

And a little while later, as the sausage platter and chicken started arriving one by one, I really felt the true value of that draft beer.

A bite of golden-grilled sausage, a sip of beer, a bite of crispy chicken, another sip! In particular, the salty, savory snacks paired really well with the cold draft beer.

On top of that, the draft beer somehow tasted even better for being enjoyed in such a nice-vibed space. It was a glass I started enjoying even before the food arrived and kept enjoying happily right to the end.

Inside Craft Hans Seomyeon Branch: the vintage space

What stood out the whole time I was there was the particular atmosphere. The soft, warm lighting combined with the vintage-feel interior throughout made it feel comfortable yet like stepping into an exotic pub somewhere abroad.

Even each individual table had a vintage design, so the vibe felt good just sitting there — and once the food arrived, the store's atmosphere and the visuals of the menu items matched really well. With pub-friendly dishes like sausage, fries, and chicken set on the table, the photos came out with a lot more atmosphere too.

Rather than feeling overly bright or crowded, it had a comfortable vibe for chatting over good food and beer, which I liked. It seemed like a great spot for a casual drink with friends, but also for a date where you want a bit of atmosphere with your beer.

Especially after wrapping up a full day, having a cold beer in this kind of atmosphere just naturally lifts your mood! Taste matters, of course, but if you're someone who also enjoys the vibe of the space itself, you'll leave even more satisfied.

The sausage platter: several varieties on one board

First up, the sausage platter arrived generously enough to fill up the whole table!

Large sausages of different varieties were arranged on the plate, with plenty of fries and salad on the side, so it looked appetizing from the get-go.

The sausages were grilled golden brown on the outside, and when I cut into them, they were packed all the way through. Each type had a slightly different color and flavor, so it was fun comparing them one by one.

Cutting off a big piece and taking a bite, the texture was plump with a nice juiciness. The sausages were tasty on their own, but dipping them in the sauces that came alongside gave a whole different feel!

The fries were also served generously, so between a bite of sausage and a bite of fries, my hand just kept going back for more.

There was also a salad with fresh vegetables and cherry tomatoes, which was nice to have in between bites.

After eating relatively heavier items like sausage and fries, taking a bite of salad felt like it reset my palate.

The chicken: crispy from the first look

And of course, the chicken, which can't be skipped!

The chicken and fries came out together in a basket, and just the look of it made me want a beer right away.

Up close, the chicken's batter looked really appetizing. The golden-fried exterior held up well, and the crispy texture on the first bite was great.

Each piece of chicken was fairly large, which was satisfying, and eating it alongside the fries made for a perfect beer pairing.

A bite of the sausage platter, then a bite of chicken, then a fry again… my hands really didn't get a break on the table that day, haha.

A Busan pub built for groups ordering a bit of everything

What I personally liked about that day was that it wasn't just one dish that stood out — everything I ordered was tasty overall.

The sausages were fun to pick through by type, the chicken had a great crispy texture, and both dishes came with plenty of fries on the side for a hearty spread.

Several sauces were also prepared, so I could dip according to my taste, and I liked that crunchy radish and salad were served too — good to have in between bites.

Especially if you're visiting with a group, it seems like a great spot to spread the dishes out in the middle and share, one item at a time.

Grab a sausage, then some chicken, then some fries, all with a beer on the side — that's a proper beer session right there!

Final verdict on Craft Hans Seomyeon Branch

When choosing a bar, atmosphere matters, but in the end, satisfaction comes down to whether the snacks are actually good.

That day, from the sausage to the chicken, fries, and salad, everything I tried was tasty overall, making for a satisfying meal-and-drinks kind of night.

In particular, the large, golden-grilled sausages and the crispy chicken paired really well with beer, so I think this place would suit beer lovers especially well.

A great spot to put a generous platter in the middle of the table and chat comfortably over drinks with friends!

This is the kind of place that'll come to mind again on a day I want to enjoy a variety of tasty snacks and have a good drink.