Ansan taco restaurant weekday lunch set for two: The Taco Booth

In short

The Taco Booth Ansan Gojan Branch is a taco, burrito and poke restaurant in Gojan-dong, Ansan, Gyeonggi, on the No Brand row near the courthouse. On a weekday lunch with a friend, the writer ordered the Master of Living lunch set at 29,600 won — one poke, 2pcs birria tacos, two drinks and mini nacho chips — choosing carne asada poke, and the two of them left full despite worrying the portions would be small. The Taco Booth is a good pick for a day you want a lunch with a bit of an exotic mood.

A full lunch spread at The Taco Booth Ansan Gojan Branch

Good to know

Location
1F Unit 111, 56 Gwangdeokseo-ro, Danwon-gu, Ansan, Gyeonggi (No Brand row near the courthouse, between Seoul Kkakdugi and an eyewear shop)
How to order
Tabletop kiosk ordering; tableware, sauces, napkins, wet wipes and plastic gloves at the self bar
Master of Living lunch set
1 poke + 2pcs birria tacos + 2 drinks + mini nacho chips, 29,600 won (extra charge depending on which poke you choose)
Ordered that day
Carne asada poke, birria tacos, Pepsi Zero Lime
Price reference
₩29,600 ≈ $21.5 (2026-09-22)

as written by the visitor on Sep 23, 2026

Exterior of The Taco Booth Ansan Gojan Branch

Where is The Taco Booth Ansan Gojan Branch?

The Taco Booth Ansan Gojan Branch is at 1F Unit 111, 56 Gwangdeokseo-ro, Danwon-gu, Ansan-si, Gyeonggi-do, South Korea, in the line where the Nobrand store near the courthouse sits. It's tucked between Seoul Kkakdugi and an eyewear shop. Small, but the exterior really stands out.

I once stumbled across a location of this chain in Seoul while out and about — the vibe was so hip it caught my eye, and I went in with my kids and tried the tacos. Turns out The Taco Booth had opened a branch in Ansan too, and I'd been meaning to check it out. This time I finally went for a weekday lunch with a friend. I love tacos, and my friend doesn't usually go to taco places, so I thought it'd be fun to try something a bit different together.

Entrance to The Taco Booth Ansan Gojan Branch

Inside The Taco Booth: the mood of the dining room

Walking in, I immediately felt that signature hip Taco Booth atmosphere.

Interior of the hip-vibed Taco Booth store
Interior

Even before the food arrived, I already felt like I was on a little trip. A foreign customer actually walked in while we were eating, which made the whole experience feel even more exotic.

Seating with exotic interior design
Overview of the interior of The Taco Booth Ansan Gojan Branch
Wall decor and tables
Mexican-inspired interior decor pieces

Kiosk ordering and the self bar for tableware

You order via the kiosk on the table,

Ordering kiosk on the table

and grab whatever tableware, sauces, napkins, wet wipes or plastic gloves you need from the self bar.

Self bar with tableware and sauces
Napkins and plastic gloves at the self bar
Tableware and sauces brought from the self bar

The disposable side plates especially caught my eye — bright red and pretty flashy. I kind of wanted to keep one, haha.

Red disposable side plate
Table set and ready

How to choose from The Taco Booth menu

Basically, at The Taco Booth you pick a base — taco, burrito, or poke — then choose which meat or filling goes inside. The names felt a bit unfamiliar to me at first, but once you know what they mean, ordering becomes way easier.

  • Carne asada is beef grilled like steak — an easy pick if you like beef,
  • Gambas is a menu with plump grilled shrimp,
  • Pollo is tender chipotle chicken,
  • Picadillo is ground pork cooked ragu-style,
  • Donkatsu literally comes with crispy pork cutlet,
  • All Meat lets you try several kinds of meat at once — great if you want a bit of everything.
The Taco Booth menu board

What comes in the 29,600-won Master of Living lunch set

We went with the Master's Choice Lunch Set: 1 poke + 2pcs birria tacos + 2 drinks + mini nacho chips (₩29,600). The poke can incur an extra charge depending on which one you pick. I wanted plenty of beef, so I chose the carne asada poke. At first I worried two tacos and one poke might not be quite enough for two people — that worry turned out to be completely unnecessary.

Mini nacho chips and Pepsi Zero Lime

The mini nacho chips and drinks came out first. I went with Pepsi Zero Lime, and munching on the crunchy chips felt like a proper appetizer before the main event. My friend and I chatted away, picking at the chips one by one, until the rest of the food started arriving.

Table setting with 2pcs birria tacos
Melted cheese on the birria tacos
Cross-section of a birria taco packed with meat

Birria tacos overflowing with cheese

🌮The birria tacos, overflowing with cheese — at first glance I thought, "huh, is it smaller than I expected?" But once I took a bite, they were absolutely packed inside. Loaded with meat, melted cheese threatening to spill out with every bite — the visual alone was impressive.

Crispy on the outside, rich meat and cheese blending together on the inside. A bit greasy, sure, but with a salty, slightly spicy kick that kept me reaching for more — genuinely addictive. It tasted much richer and heavier than a typical taco. My friend, who'd never really been to a proper taco place before, said it was delicious and different, and clearly enjoyed it.

A bowl of carne asada poke

Carne asada poke: how it tastes

The carne asada poke let us enjoy vegetables and meat all in one bowl. Loaded with a variety of vegetables, guacamole, and beef, it felt satisfying in a completely different way from the tacos. Eating rice along with the vegetables, rather than just meat, made it feel like a well-balanced meal.

Poke topped with vegetables and guacamole
Close-up of the seasoned rice in the poke

The rice inside was already seasoned, and every grain was plump and springy.

Scooping up a bite of poke
Tacos and poke laid out together as the lunch set

Is the lunch set enough food for two people?

One Master's Choice Lunch Set left two adults completely full. I loved the birria tacos, but adding the poke on top made it feel like a proper meal. My initial worry about the portion being too small vanished completely — we were sooo full. A truly hearty lunch. It's a distinctly different kind of menu from the usual Korean or Western food, which makes it a great mood-changer for lunchtime.

The place is pretty enough that it'd suit an evening visit with friends over a beer too, not just lunch. We made do with a toast of cola instead, haha. Next time I'd like to try other menu items — there are still plenty I haven't tried, and if I come with a bigger group, ordering a variety of tacos to share sounds fun too.

A full lunch spread at The Taco Booth Ansan Gojan Branch

If you're in Ansan craving something a bit different and exotic instead of an ordinary lunch, and tacos come to mind as a Gojan-dong lunch option, give The Taco Booth Ansan Gojan Branch a try.

Where it is

The Taco Booth Ansan Gojan Branch더타코부스 안산고잔점

1F Unit 111, 56 Gwangdeokseo-ro, Danwon-gu, Ansan-si, Gyeonggi-do, South Korea경기도 안산시 단원구 광덕서로 56 1층 111호

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