Dokdo shrimp butter grill and snow crab set for two: Gallilli Daegae

In short

Gallilli Daegae Hoe Sikdang is a snow crab and live fish sashimi restaurant in Jukdo Market, Pohang. The ₩200,000 Gallilli set for two came with bakdal snow crab, Dokdo shrimp, live sashimi of sea bass, red snorkel bream, and flounder, plus mulhoe, hoe-muchim, and clam soup, and the buttery roe from the grilled Dokdo shrimp heads was the standout. Portions were so generous that they swapped the spicy stew for seafood ramen and still packed leftover sashimi to go — a solid pick for a sashimi restaurant in Jukdo Market.

Dokdo shrimp sashimi on a plate

Good to know

Address
571-4 Jukdo-dong, Buk-gu, Pohang-si (35 Jukdosijang-gil), South Korea
Hours
09:30 - 22:30
Last order
20:30
Gallilli set (for 2)
₩200,000 · bakdal snow crab + shrimp sashimi + seafood + mulhoe + live sashimi + spicy stew
Naver review perk
Free drink, parking service
Naver reservation perk
₩5,000/₩10,000 off or free seafood ramen

as written by the visitor on Sep 8, 2026

(+ includes a self-paid visit)

Today I'm sharing my review of the Gallilli set at Gallilli Daegae Hoe Sikdang, a well-known spot in Jukdo Market, Pohang.

Exterior of Gallilli Daegae Hoe Sikdang in Jukdo Market, Pohang

Address: 571-4 Jukdo-dong, Buk-gu, Pohang-si / Hours: 09:30 - 22:30 / Last order: 20:30

A Jukdo Market sashimi restaurant with tanks as clean as the food

Even the tanks outside are spotless, and they're packed with seafood! Snow crab, live fish for sashimi, Dokdo shrimp — I ate it all haha

Seafood tank outside the restaurant
Snow crab and live fish inside the tank
Seafood inside the tank
Full view of the tank in front of the restaurant
Area around the tank at the Jukdo Market sashimi restaurant
Snow crab inside the tank
Interior of the restaurant and the tank area

The Gallilli set for two: what's in it and the price

Here's a photo of the menu! We ordered the Gallilli set at ₩200,000 (for 2): bakdal snow crab + shrimp sashimi + seafood + mulhoe (cold raw fish soup) + live sashimi + spicy stew!

Menu board at Gallilli Daegae Hoe Sikdang

Don't skip the Naver reservation and review perks

Leave a Naver review and you get a free drink and parking service — I'd definitely recommend writing one. And if you book through Naver, you get ₩5,000/₩10,000 off or free seafood ramen, so booking through Naver is basically mandatory lol

Table with the Naver reservation perk notice

We ordered a bottle of Cham soju, the regional brand from Gyeongbuk. My boyfriend went to university in Daegu and said he drank a lot of this back then lol

A bottle of Cham soju from the Gyeongbuk region

From abalone porridge to mulhoe, hoe-muchim, and clam soup

We started with abalone porridge~

Then a wave of side dishes suddenly showed up — there were so many different ones that we were busy just eating through them all.

Table full of side dishes

Mulhoe — sweet, tangy, and refreshingly cold; we mixed this one up first.

Seafood — fresh seafood with mushrooms? I love mushrooms so much that this tasted amazing to me haha

Plate of mulhoe and seafood
Seafood plate served with mushrooms

Hoe-muchim (spicy mixed raw fish) — raw fish mixed with radish and seaweed flakes! The sauce drizzled on top was so good I wanted to just pour it over rice and eat it as hoedeopbap lol

Hoe-muchim topped with sauce

Clam soup — and of course you need a broth! A refreshing clam soup on top of everything. Can I even call this a side dish lol — the table was already this loaded before the main dishes even arrived!

A pot of refreshing clam soup

Dokdo shrimp and the butter-grilled heads

Dokdo shrimp — oh man,,,! The Dokdo shrimp arrives! This is what I came here for,,,,haha

Dokdo shrimp sashimi on a plate

These fresh Dokdo shrimp were insane, so sweet and delicious. They were so fresh that they were still wriggling while we ate them!

Cleaned Dokdo shrimp meat
Close-up of Dokdo shrimp
A piece of Dokdo shrimp sashimi

They grill the heads in butter for you, and you absolutely have to eat this — the roe inside the heads is packed with savory richness. Genuinely one of the best things I've ever eaten.

Butter-grilled Dokdo shrimp heads

Live sashimi: sea bass, red snorkel bream, and flounder

Live sashimi — I wanted both the Dokdo shrimp and the live sashimi, so the Gallilli set was the perfect order!

Plate of sea bass, red snorkel bream, and flounder sashimi

Three kinds of fish — sea bass, red snorkel bream, and flounder — lightly seared on the outside like tataki. Also delicious!

Table setting with lightly seared live sashimi

And so we kept properly enjoying this ridiculously generous meal.

The final boss: bakdal snow crab

Bakdal snow crab — the final boss arrives! Apparently 'bakdal' snow crab means crab with a high meat yield.

It came fully cleaned, so all we had to do was snap it apart and the meat just came right out — so easy to eat.

True to being bakdal crab, it was packed full of meat,,, pure happiness.

Can you see the meat popping right out when you crack the claw open? Eating that in one bite is basically happiness itself!

A meat-packed leg of bakdal snow crab

The body was also split in half already, so it was super easy to pick out the meat.

No room for fried rice — swapped the spicy stew for seafood ramen

They make fried rice with the crab's tomalley/roe, but we were already full so we had to skip it,,,

Crab gratin — I didn't get a photo, but there was even sweet potato tempura on top,,,! We were so full at that point lol

Seafood ramen — we figured there was no way we could finish a full spicy stew at the end, so we asked for seafood ramen instead! Though honestly we couldn't finish much of that either,,,

We packed up the leftover sashimi to take home, and they even gave us chojang (vinegar chili sauce) and an ice pack — so thoughtful, thank you so much haha

Final thoughts

That's my review of Gallilli Daegae Hoe Sikdang, a well-known restaurant in Jukdo Market, Pohang! As famous as it is in Jukdo Market, the portions were genuinely massive! And it wasn't just about quantity — the range of dishes was great and everything was so fresh haha If you're looking for a sashimi restaurant in Jukdo Market, Pohang, I'd recommend this place!

Where it is

Gallilli Daegae Hoe Sikdang갈릴리대게회식당

35 Jukdosijang-gil, Buk-gu, Pohang-si, Gyeongsangbuk-do, South Korea경상북도 포항시 북구 죽도시장길 35 갈릴리 대게 회식당

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