Jamsil date-night bar in Bangi with warm anchovy noodles: Jojomomo

In short

Jojomomo is a Korean bar (hansik jujeom) in the middle of Bangi Food Alley in Songpa, Seoul, near Jamsil. Walking in at 6:30pm on a Friday with no wait, the writer took a bar table and ordered cream tteokbokki (rice cake stir-fry) with gamtae scallops for 27,000 won, kimchi jeyuk (spicy stir-fried pork) with tofu gangjeong for 22,000 won, then added warm anchovy noodles when the portions ran short — the broth was the surprise of the night. Between the quality of the dishes and the mood, Jojomomo works as a date course in Bangi.

Jojomomo, a Korean bar in Bangi, main photo

Good to know

Location
B1, 16 Ogeum-ro 11-gil, Songpa-gu, Seoul (center of Bangi Food Alley)
Hours
Mon–Fri 17:00–02:00 / Sat 15:00–04:00 / Sun 15:00–02:00
Waiting
Waitlist through the Tabling app; no wait at 6:30pm on a Friday
Complimentary
Welcome drink (Jirisan Gangsoeju) and free starters: potato salad and crackers
Signature boiled pork ribs (suyuk)
29,000 won
Cream tteokbokki with gamtae (green laver) scallops
27,000 won
Gochujang pork stew
25,000 won
Mul dakgalbi (soupy spicy chicken)
25,000 won
Scallop and fish cake soup
23,000 won
Kimchi jeyuk (spicy stir-fried pork) with tofu gangjeong
22,000 won
Whelks with somyeon noodles and flat dumplings
22,000 won
Seasoned tuna with flat dumplings
17,000 won
Assorted bugak (crispy fried chips)
19,000 won
Myeongnan (pollock roe) cheese potato pancake
19,000 won

as written by the visitor on Sep 5, 2026

Jojomomo, a Korean bar in Bangi, main photo

After work, we really wanted something genuinely delicious, and — being die-hard Korean-food people — Jojomomo caught our eye. Good-vibe Korean bars are surprisingly hard to find these days, so we were thrilled to leave both well-fed and impressed by the mood.

It sits pretty much dead center of Bangi Food Alley!!

What kind of bar is Jojomomo?

JOJO MOMO: a Hanja phrase meaning 'every morning, every evening.' We want you to lose yourself in music, drink, and food from evening until morning.

That's the meaning behind the name, apparently. I too would love to stay tipsy from evening till morning lol.

  • 📍 Location | B1, 16 Ogeum-ro 11-gil, Songpa-gu, Seoul
  • ⏰ Hours | Mon–Fri 17:00–02:00 / Sat 15:00–04:00 / Sun 15:00–02:00

How to skip the wait at Jojomomo

We got there around 6:30pm on a Friday and there was no wait for us!! Right after us, though, a line started forming — this place is popular, no joke.

Waiting is managed through Table Ring, so make sure to check it there.

Underground entrance to Jojomomo

Inside Jojomomo: mood and seating

Hideout-like interior of Jojomomo

Jojomomo is underground, and the interior has a cozy, almost hideout-like feel. Claiming this as my new secret spot lol.

Bar table seating at Jojomomo

Since there weren't many seats left, I ended up at the bar table — and it turned out great, since the central tables can get a bit loud. Couples, I'd actually recommend the bar seats too!!

Jojomomo menu and prices

Jojomomo menu board
Page of Jojomomo's side dish menu
List of Jojomomo's Korean side dishes
Jojomomo menu photos and price list
Jojomomo drinks menu
  • Signature braised pork ribs (sous) — ₩29,000
  • Cream tteokbokki with gamtae scallops — ₩27,000
  • Gochujang pork stew — ₩25,000
  • Water dakgalbi — ₩25,000
  • Scallop fishcake soup — ₩23,000
  • Kimchi jeyuk with tofu gangjeong — ₩22,000
  • Whelk somyeon with flat dumplings — ₩22,000
  • Tuna muchim with flat dumplings — ₩17,000
  • Assorted bugak (fried seaweed chips) — ₩19,000
  • Pollock roe cheese potato pancake — ₩19,000

It's a Korean bar, but the menu has plenty of not-so-obvious, special Korean dishes, which I loved.

Jojomomo menu lineup from meals to desserts

Worth checking the menu on Naver beforehand — everything looked delicious, which made choosing tough. The photos and descriptions are laid out really well. There's a full-meal lineup for round one, lighter dishes good for round two, and even sweet desserts, so it seems like a place you could come back to anytime. Definitely coming back for round two just for the sweet desserts...

Welcome rice wine and free starters

What's great about Jojomomo is —

Basic potato salad side dish at Jojomomo

You get a welcome drink and potato salad as a basic side dish!! Ah, how nice is that.

Welcome drink Jirisan Gangsoeju with basic side dishes

The welcome drink was Jirisan Gangsoeju, which was so good I ended up ordering more. Honestly, potato salad and crackers are things you'd normally have to pay for elsewhere — getting them as a basic side already won me over..!!

What we ordered at Jojomomo

What I ordered:

  • Cream tteokbokki with gamtae scallops
  • Kimchi jeyuk with tofu gangjeong
  • Warm anchovy noodles
Glasses to choose from at Jojomomo
Traditional liquor poured into a chosen glass

When you order alcohol, you get to pick your own glass. Lol so cute, I'm a sucker for stuff like this.

Drinks and side dishes on the bar table

Cream tteokbokki with gamtae scallops, 27,000 won

First out was the cream tteokbokki (rice cake stir-fry) with gamtae (roasted seaweed) scallops — an absolute must-order for me..ෆ The savory, salty cream sauce with scallops, gamtae, and crispy nurungji (scorched rice) made for a dream combo.

Cream tteokbokki with gamtae scallops

Bread comes with it too, and dipping it in the sauce is amazing. Total win.

Bread dipped in cream sauce

Kimchi jeyuk with tofu gangjeong, 22,000 won

Next, kimchi jeyuk (spicy stir-fried pork) with tofu gangjeong. Slightly spicy kimchi pork alongside crispy fried(?) tofu gangjeong (sweet-and-savory glazed tofu)!! Turning kimchi and tofu into this was such a clever twist, and it was so good. The kimchi pork was total rice-thief material, but sadly no rice bowl in sight.

It's plated beautifully too, so great for photos lol.

Beautifully plated kimchi jeyuk with tofu gangjeong

Every dish had its own personality instead of feeling generic — I kept marveling the whole meal.

Distinctive side dish spread at Jojomomo

Warm anchovy noodles to finish

Partway through, the portions felt a little light, so we tried the warm anchovy noodles. One sip of that hot broth and... wow. I could've just kept spooning up broth ten more times. The umami was insane. What did they even do to those anchovies? We joked that the owner might show up on Culinary Class Wars 7 or something lol. Perfect for curing a hangover, honestly.

Hot broth of the warm anchovy noodles

So we also ordered more of that Gangsoeju from earlier as the welcome drink. Kind of like cheongju (rice wine)? Sweet and delicious.

An additional bottle of Jirisan Gangsoeju ordered

Is Jojomomo worth it for a date in Bangi?

A totally satisfying find. Both the quality of the food and the atmosphere hit the mark, so I'm 200% coming back. Definitely recommend it as a date spot.

On the way out, the owner even handed us disposable mouthwash. Nice touch.

Where it is

Jojomomo조조모모

B1, 16 Ogeum-ro 11-gil, Songpa-gu, Seoul, South Korea서울특별시 송파구 오금로11길 16 B1층

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