Baekhyeon-dong pasta restaurant with a full weekend terrace: Andover
In short
Andover is a Western-style brunch restaurant serving pasta and risotto on the Baekhyeon-dong café street in Pangyo, Seongnam. On a weekend afternoon revisit every terrace seat at Andover was already taken, and the order was clam risotto (23,000 won), anchovy pasta (21,000 won) and meatball tomato pasta (23,000 won). Even a diner who usually avoids tomatoes found the meatball tomato pasta the best dish of the visit.

Good to know
- Address
- 10-7 Pangyoyeok-ro 10beon-gil, Bundang-gu, Seongnam, Gyeonggi
- Hours
- Tue–Sun 11:30–22:00 / Closed Mondays
- Break time
- Weekdays (Tue–Fri) 15:30–17:00
- Parking
- Baekhyeon-dong café street public lot, 1 hour free (1-minute walk); street or front-of-store parking when available
- Clam risotto
- 23,000 won
- Anchovy pasta
- 21,000 won
- Meatball tomato pasta
- 23,000 won
- Good to know
- Corkage available for a fee, pets allowed on the terrace only, local currency cards, Zero Pay and mobile payments accepted
- Seating
- Terrace seats, group tables, tables for two, high chairs available
as written by the visitor on Sep 21, 2026
This weekend, I went out for brunch on the Baekhyeon-dong café street in Pangyo to soak up the weekend mood~ I had such a delicious meal there last time that I'm back with a revisit review of 'Andover'!
Every dish was delicious and the vibe of the place was so good that it felt like I was on a little getaway, totally healing~ When I first visited, the place had only just opened, but now word seems to have spread because it was packed with customers 🫢 So let's get into this review of 'Andover,' the brunch spot to know in Baekhyeon-dong~!
Andover in Pangyo: address, hours and what to know
Andover is a Western-style brunch restaurant at 10-7 Pangyoyeok-ro 10beon-gil, Bundang-gu, Seongnam, Gyeonggi, on the Baekhyeon-dong café street. It's closed Mondays, and open Tuesday through Sunday from 11:30 to 22:00.
- Hours: Closed Mon / Tue-Fri 11:30-22:00 (break time 15:30-17:00) / Sat-Sun 11:30-22:00
- Parking: Baekhyeon-dong café street public parking lot (1 hour free), or street parking
- Available: Corkage available (fee), pets allowed (terrace seats only), local currency/Zero Pay/easy payment accepted

Where to park for Andover in Baekhyeon-dong

For parking, the 'Baekhyeon-dong café street public parking lot,' a 1-minute walk from the restaurant, gives you 1 hour free~ You can also park in front of the restaurant or in the alleys if there's space!


Andover's terrace was already full on a weekend afternoon
On the weekend afternoon we arrived, the Andover terrace seats were already completely full. Maybe it's because the weather was so nice, but the terrace was packed! I think this might just be the perfect weather to eat on a terrace~ haha


The outdoor seats were so full of romance 💗 Even the speaker just casually sitting on the table had that certain something..😍
Indoor seating and high chairs at Andover
The inside of the restaurant was also spacious and beautifully decorated, like a little getaway or overseas trip!

There were group tables where several people could eat together

and I also spotted several tables for two~

Baby chairs are ready for the little guests~

Even the tableware is so pretty, why?? hahaha

Andover also sells goods and meal kits
In one corner of Andover, there was a little display of goods for sale like aprons and mugs~




They also have meal kit ingredients ready so you can enjoy Andover's dishes at home~


The restroom inside was clean and tidy too!✨

The three dishes ordered at Andover and their prices
Once we sat down, they brought us cold ice water and tableware~ On this Andover revisit, we ordered three things: clam risotto, anchovy pasta, and meatball tomato pasta.
- Clam risotto ₩23,000
- Anchovy pasta ₩21,000
- Meatball tomato pasta ₩23,000

A little over 10 minutes later, all three dishes came out at once~

They give you a plate of pickles per person, and they were so good I kept asking for refills haha
Clam risotto, 23,000 won

The dish I was most curious about, the 'clam risotto' — made with a shrimp bisque sauce, there's no way it wasn't going to be delicious for someone like me who loves those rich, briny flavors!

With clams on top, eating it together with the clams really brings out a rich seafood flavor in the risotto
It's a thick, creamy risotto but light enough that I kept going back for more 😆
Anchovy pasta, 21,000 won

This was my first time trying anchovy pasta~ I ordered it out of curiosity because someone in a blog review said they enjoyed it so much haha
Since it was completely new to me, it was a bit unfamiliar, but the umami was great~ It wasn't fishy at all, and since it's an oil-based pasta, it actually felt clean and light!
Meatball tomato pasta, 23,000 won
Tomato pasta, which my husband loves haha
Honestly I don't like tomatoes, so I usually don't even touch anything with tomato in it haha
Curious whether my tastes had changed lately, I took a bite — and why is this so good??
There are even meatballs in it, which is such a nice touch — is tomato pasta supposed to be this delicious?? I'm just finding out after 30-something years haha

Light but pleasantly tangy, with great umami too! I took a bite with zero expectations and it ended up being the tastiest dish of the meal haha
Who will enjoy Andover in Pangyo?
- ✔️ A great spot for a date or a blind date, with a nice atmosphere
- ✔️ A go-to for Western food and brunch
If you're looking for a place like this, I highly recommend 'Andover' 👍🏻
Where it is
10-7 Pangyoyeok-ro 10beon-gil, Bundang-gu, Seongnam, Gyeonggi, South Korea경기도 성남시 분당구 판교역로10번길 10-7 1층







