Late-afternoon meal at a Busan Station milmyeon restaurant: Yeongdong
Yeongdong Milmyeon & Dwaeji Gukbap Busan Station Branch is a milmyeon (cold wheat noodle) and mandu (dumpling) restaurant at the start of the alley across from Busan Station plaza in Dong-gu, Busan. Stopping in during the quiet mid-afternoon before a train, the writer ordered mul milmyeon, bibim milmyeon and king mandu at once and worked through the meal starting with the warm kettle broth. For value, walking distance from Busan Station and taste, Yeongdong Milmyeon Busan Station Branch was the right call.












