Areas · 2082 stories

Busan

Cafés, restaurants and places in Busan, written by bloggers who went there.

Busanjin, BusanRestaurants

Jeonpo ramen restaurant with 7-piece karaage in Busan: Ryusenso

Ryusenso is a 24-hour Japanese ramen restaurant right outside Exit 4 of Jeonpo Station in Busanjin-gu, Busan, closed only for a break from 06:00 to 10:00. The order here was Ryusenso Kara (spicy Hakata tonkotsu ramen) at spice level 1 with a side of tori karaage (Japanese fried chicken) and a Coke Zero — the broth came out deeply rich and the karaage crisp outside, juicy inside. For ramen and Japanese fried chicken in one sitting in Jeonpo, Ryusenso is the answer.

Written Sep 6, 2026Sponsored
Gangseo, BusanRestaurants

Pho restaurant in Myeongji, Busan with appetizer platter: Mibundang

Mibundang Myeongji Branch is a pho restaurant with bar-style counter seating in Myeongji International City, Gangseo, Busan. On a rainy-day visit the order was chadolbagi (thinly sliced beef brisket) pho, chadol-yangji (brisket and beef shank) pho and a fried appetizer platter of 8 pieces, and free refills on noodles and bean sprouts made the portions generous. Between the quiet room and the friendly staff, Mibundang Myeongji Branch is a 100% return-visit spot.

Written Sep 6, 2026Sponsored
Gijang, BusanRestaurants

Ilgwang Beach deli café for sandwich and salad takeout: Mandali To Go

Mandali To Go Ilgwang Branch is a grocery-and-deli style brunch café near Ilgwang Beach in Gijang, Busan. Visiting with a child, the writer packed five items to go — fig ricotta jambon sandwich, basil and garlic butter bulgogi panini, Mandali shrimp cobb salad, salt ciabatta, and grain bread with apple cream cheese — and found almost no difference in portion or presentation from the dine-in versions. For takeout quality plus plenty to browse in store, Mandali To Go Ilgwang Branch is a satisfying choice.

Written Sep 6, 2026Sponsored
Jung-gu, BusanBars

Nampo-dong karaoke bar: seafood jjamppong noodles, Juju Norae Town

Juju Norae Town is a private-room karaoke bar on the 4th floor of Gwangbok-ro in Nampo-dong, Busan. The writer ordered seafood jjamppong (spicy seafood noodle soup), kkwabaegi (twisted doughnuts) and Daesun soju, worked through a generous side-dish spread of tteokbokki, fried eggs, old-style patbingsu, bungeoppang and ramyeon, then paid for an extra hour of play. Verdict: a clean, spacious room with zero lingering smell — great for a soju room plus karaoke night with friends.

Written Sep 6, 2026Sponsored
Haeundae, BusanRestaurants

Gamjatang restaurant in Haeundae, Busan, with kids' meal

Byeolhaebyeol Gamjatang Centum is a gamjatang (pork bone soup) and ppyeo-haejangguk (bone hangover soup) restaurant in the Jaesong-dong neighborhood of Haeundae, Busan. Visiting with a 5-year-old, the writer ordered mild gamjatang plus the kids' meal — ham and vegetable fried rice served in a crab-shaped bowl, not the usual frozen fried rice — and the child loved it before even taking a bite. With dedicated parking for about 6 cars and a waiting area out front, it's an easy pick for family meals with kids.

Written Sep 6, 2026Sponsored
Suyeong, BusanRestaurants

Private rooms and banquet hall at The Bangpaje, a Busan sashimi

The Bangpaje is a sashimi restaurant in Minrak-dong, Suyeong, Busan, running since 1982. The seasonal mixed sashimi set S arrived with sea bass, milchi, flounder and jeomseongeo separated and labeled, with good thickness, firmness and side dishes. With private rooms on the 2nd floor and a banquet hall on the 3rd, plus parking support, it suits family gatherings and small group dinners near Gwangalli.

Written Sep 6, 2026Sponsored
Geumjeong, BusanRestaurants

Soba and salmon donburi near Busan National University: Gatjidong

Gatjidong Busan Jangjeon Branch is a Japanese-style restaurant on Sikmulwon-ro, between Oncheonjang Station and Busan National University in Geumjeong, Busan. The writer ordered pan-memil buckwheat soba with mini gyudon (13,800 won) and daily-prepped sake-don salmon rice bowl (13,800 won), dipping the chewy buckwheat noodles in tsuyu sauce and enjoying the generous, tender salmon, with unlimited refills of broth, soup, and rice from the self-serve bar. Whether eating solo or with family, Gatjidong Busan Jangjeon Branch is a solid, satisfying choice for a clean meal.

Written Sep 6, 2026Sponsored
Suyeong, BusanRestaurants

Weekend lunch with kids at Yong Hanu Namcheon, Busan hanwoo BBQ

Yong Hanu Namcheon Branch is a hanwoo (Korean beef) special-cuts restaurant on Namcheondong-ro 9beon-gil in Suyeong-gu, Busan. Visiting for a weekend lunch with kids, the writer ordered 5 servings of the hanwoo special cuts assortment, egg soufflé, and mild doenjang stew, with the owner grilling everything tableside so the meal stayed easy even with children. It works just as well for a company dinner as for a family outing with kids.

Written Sep 7, 2026Sponsored
Dongnae, BusanBars

Non-alcoholic Chingdao and shrimp cha giò at Lounge Mokhwa, Dongnae

Lounge Mokhwa Dongnae Branch is a Hong Kong-style bar and restaurant in a back alley near Dongnae Station in Busan. Non-alcoholic Chingdao paired with mala cream noodles and shrimp cha giò, where the cream mellows the numbing mala spice into a good entry point for mala beginners. A Dongnae date spot where you can enjoy the vibe even on a no-drinking night.

Written Sep 6, 2026Sponsored
Yeonje, BusanRestaurants

No-wait late-summer milmyeon: Somunnan Gaya Milmyeon, Busan

Somunnan Gaya Milmyeon Busan City Hall Branch is a milmyeon (cold wheat noodle) restaurant in Yeonje, Busan that has been making its own noodles for 25 years near Geoje Market. After turning back twice from summer waits, the writer finally ate a large water milmyeon, a large bibim milmyeon, and 8 dumplings for a total of ₩23,000 on a cooler late-summer weekend afternoon. The chewy handmade noodles and the rich, herb-scented meat broth made the wait make sense.

Written Sep 7, 2026Sponsored
Suyeong, BusanBars

Live fish sashimi platter and butter crab at Maenggu Pocha, Gwang-an

Maenggu Pocha Gwang-an Main Branch is a retro-style bar-restaurant near Gwangalli Beach in Suyeong, Busan. The live fish sashimi platter and butter crab were the stars, and the staff happily swapped the fire noodle option for mild jjapaguri instead. With a coin game for extra snacks thrown in, it's a solid pick for an evening drinking spot in Gwangalli.

Written Sep 7, 2026Sponsored
Suyeong, BusanRestaurants

Gwangalli sashimi restaurant with flounder sashimi for 3: Geumrang

Geumrang Hoetjip Gwangalli Main Branch is a sashimi restaurant in Suyeong, Busan, on the 6th floor of a building near Gwangalli Waterside Park with views of Gwangan Bridge. Three diners ordered the subyeon hansang course (₩60,000 per person), working through banchan like mulhoe and nakji tangtang-i, then flounder sashimi, konowata, Chilean sea bass steak, egg-and-roe rice and maeuntang. The ocean view and generous course make it a solid pick for a family meal or group gathering in Gwangalli.

Written Sep 7, 2026Sponsored