Gimhae Korean restaurant: gamjatang for 3 with self-made fried rice

In short

Ppyeodae Itneun Haejangguk Gamjatang Yulha Branch is a gamjatang (pork bone soup) and haejangguk (hangover soup) restaurant near Lotte Outlet and Lotte Water Park in Yulha, Gimhae. The blogger ordered the gamjatang for 3, added noodles from the self-serve bar, and finished with self-made fried rice — the meat on the bones was large, smell-free, and pulled apart easily. With parking and a baby chair on hand, it's an easy pick for family meals too.

Gamjatang for 3 piled up like a mountain

Good to know

Address
40 Yulha 7-ro, 1st floor, Gimhae-si, Gyeongsangnam-do, South Korea
Hours
Daily 08:00–22:00 (last order 21:30)
Parking
Available (behind the building)
Gamjatang for 3 (single item)
₩43,000
Self-made fried rice
₩3,000
Rice bowl
₩1,000
Pepsi Zero
₩2,000
Self-serve bar
Unlimited add-ins (noodles, dumpling dough, rice cake, potato, kkakdugi, kimchi, chili, onion, ramen noodles, etc.)
Amenities
Disposable aprons, baby chair, robot serving

as written by the visitor on Sep 7, 2026

Location and hours of Ppyeodae Itneun Haejangguk Gamjatang Yulha Branch

40 Yulha 7-ro, 1st floor, Gimhae-si, Gyeongsangnam-do, South Korea Hours: Daily 08:00–22:00 Last order: 21:30 Parking: available

Exterior of Ppyeodae Itneun Haejangguk Gamjatang Yulha Branch in Gimhae Yulha

I went to Ppyeodae Itneun Haejangguk Gamjatang Yulha Branch, a Gimhae Yulha restaurant near Lotte Outlet and Lotte Water Park :) This place is also well known as a local favorite in Yulha — actually one of the spots I come back to regularly.

Signature menu banners set up at the entrance

Parking is behind the building. At the entrance there were banners with photos of the restaurant's signature menu items, which made my mouth water even more.

Interior atmosphere and family-friendly amenities

Bright, spacious interior of the gamjatang restaurant
Seating with wide spacing between tables

The interior was bright and clean, which I liked. There were plenty of tables with generous spacing, so I could relax and enjoy the meal. Most of the guests seemed to be there for gatherings or family meals — good food really is better shared.

Korean Food Master certificate displayed in the restaurant

I also spotted a certificate for a Korean Food Master. A restaurant certified as a Korean food master, how could it not be delicious?

Stand holding disposable aprons
Baby chair provided for family guests

Disposable aprons are provided, and there's a baby chair for families visiting with little ones.

What's on the unlimited self-serve add-in bar

View of the unlimited self-serve add-in bar

The unlimited self-serve add-in bar was also run neatly and cleanly.

Noodles, sujebi, and rice cake at the self-serve bar
Kimchi and kkakdugi at the self-serve side dish corner

You can help yourself to plenty of noodles, dumpling dough (sujebi), rice cake, potato, kkakdugi (radish kimchi), kimchi, chili, onion, ramen noodles, and more. Just take what you can actually eat!

Sign for grilled bones and sotbap menu items

At Ppyeodae Itneun Haejangguk Gamjatang Yulha Branch, a Gimhae Yulha favorite, you can also get grilled bones, gamjatang, haejangguk, and hot pot rice (sotbap). Having it alongside sotbap makes the meal even more filling.

Country-of-origin board for ingredients

There was also a country-of-origin board listing where each ingredient comes from.

Menu and what we ordered

Menu board at Ppyeodae Itneun Haejangguk Gamjatang Yulha Branch
Menu page featuring the Master's full-table set
Gamjatang and haejangguk menu listing
Menu page for grilled bones and sliced boiled pork
Price list for sotbap and side dishes

True to a Korean food master restaurant, the menu covers a lot of ground — Master's full-table set, gamjatang, grilled bones, haejangguk, sliced boiled pork, sotbap, and more.

  • Gamjatang for 3 (single item) ₩43,000
  • Self-made fried rice ₩3,000
  • Rice bowl ₩1,000
  • Pepsi Zero ₩2,000

This is what we ordered.

Robot-served side dishes: kkakdugi and geotjeori kimchi

A robot brought out the side dishes quickly and efficiently, haha. It set each one down and then rolled itself back to the kitchen. Bye~

Side dishes of kkakdugi and geotjeori kimchi on the table

You know a gamjatang and haejangguk place is the real deal when the kkakdugi and kimchi are good. Here both were delicious, haha. The kimchi has a geotjeori (fresh, unfermented) style, so it's even crunchier.

Gamjatang for 3: how was the meat on the bones?

Soon after, a staff member brought out the gamjatang.

Gamjatang for 3 piled up like a mountain

Ta-da! The gamjatang came out piled up like a mountain. With king oyster mushrooms stamped with the Ppyeodae Itneun logo sitting on top, it looked even more appetizing.

Large gamjatang bone with plenty of meat attached
Gamjatang broth loaded with ugeoji

Look at the size of these bones, packed with meat... There was also plenty of ugeoji (dried napa cabbage leaves), so it felt like a healthy meal.

Gamjatang simmering with sujebi, rice cake, and glass noodle add-ins

They boil it together with whatever add-ins you brought from the self-serve bar, haha. I love sujebi and rice cake, so I brought those along with glass noodles.

There was really a lot of meat on the bones. The pieces were huge too, so even one was seriously filling. No smell, not chewy at all — the meat pulled off smoothly and easily. Picking meat off the bone is usually half the work when eating gamjatang, but here it came off so easily that I finished quickly.

The meat itself is clean-tasting and savory enough to eat plain, but dipping it in this garlic sauce brings the flavor up another level.

Garlic sauce for dipping the bone meat

Finishing with self-made fried rice

I considered getting ramen noodles, but we went with the self-made fried rice instead. Full or not, fried rice is a must. You just leave a little broth in the pot, add the fried rice ingredients, and stir-fry it yourself.

Self-made fried rice finished in the leftover broth

It comes with seaweed, pickled radish, and kimchi for a crunchy texture that made it even tastier. Finish it off with a cold slushie and the meal is complete!

If you're looking for a Gimhae Yulha restaurant or the best haejangguk in Gimhae, give Ppyeodae Itneun Haejangguk Gamjatang Yulha Branch a try :)

Where it is

Ppyeodae Itneun Haejangguk Gamjatang Yulha Branch뼈대있는해장국감자탕 율하점

40 Yulha 7-ro, 1st floor, Gimhae-si, Gyeongsangnam-do, South Korea경상남도 김해시 율하7로 40 1층

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