Gwanggyo lamb BBQ date with beef noodle soup: Hwaro Yangmi
In short
Hwaro Yangmi Gwanggyo Sanghyeon Station Branch is a chilled-aged lamb restaurant on Gwanggyojungang-ro 296beon-gil, near Sanghyeon Station in Yongin, Gyeonggi. The writer reserved a table with her husband and ordered the special mixed set, 490g for 54,000 won, with beef noodle soup and a bowl of rice, and staff grilled every piece from start to finish so the lamb stayed tender with no gamey smell. The peppery beef noodle soup cut the richness, making it a combination worth adding to any lamb order at Hwaro Yangmi.
Good to know
- Special mixed set 490g
- 54,000 won
- Shoulder rack 250g
- 27,000 won
- French rack 200g
- 31,000 won
- Lamb loin 150g
- 22,000 won
- Juicy aged lamb skewer
- 16,000 won
- Parking
- Underground parking, free registration after your meal
- Service
- Staff grill the lamb for you at the table
- Location
- 1F Gwanggyo Advance Hill, 6 Gwanggyojungang-ro 296beon-gil, Suji-gu, Yongin, Gyeonggi, near Sanghyeon Station
- Price reference
- ₩54,000 ≈ $39 (2026-09-21)
as written by the visitor on Sep 21, 2026
Hwaro Yangmi Gwanggyo Sanghyeon Station Branch
- Chilled-aged lamb, never frozen
- Staff grill everything for you tableside
- Beef noodle combo highly recommended
- A great pick for a Sanghyeon Station team dinner
Today I'm sharing my trip to Hwaro Yangmi, a lamb rib spot in Gwanggyo, haha.
My husband and I were looking for a Gwanggyo lamb rib restaurant for a date-night dinner, so we booked a table at Hwaro Yangmi and went.
Where is Hwaro Yangmi Gwanggyo Sanghyeon Station Branch, and where do you park?
Hwaro Yangmi Gwanggyo Sanghyeon Station Branch is on the first floor of Gwanggyo Advance Hill near Sanghyeon Station, so it was really easy to get to. There's underground parking available — just be sure to register for free parking after your meal :)
Since we'd reserved ahead, our table was already set up when we arrived. Reserving really does mean no waiting — straight to your seat!
Right at the entrance, a sign reading "a chilled-aged lamb specialist that has never once frozen its meat" caught my eye. Seeing a line like that makes you trust the place a little more, haha.
Inside Hwaro Yangmi: the dining room and the lamb aging fridge
The interior of Hwaro Yangmi Gwanggyo Sanghyeon Station Branch was clean and had soft lighting.
There was decent spacing between tables, so we could chat comfortably while eating.
What impressed me most was the aging fridge right inside the restaurant. The lamb ribs are aged in there before serving, which apparently means you don't need to cook it all the way through for tender meat.
Seeing a setup like this made me think this is one of the more serious lamb rib restaurants in Gwanggyo.
What comes in the special mixed set, 490g for 54,000 won?
At Hwaro Yangmi Gwanggyo Sanghyeon Station Branch we ordered the special mixed set 490g for ₩54,000, beef noodles, and rice. It's a combo that lets you try three cuts at once — shoulder rack, lamb loin, and seasoned mini ribs.
The basic side dishes were myeong-i namul (mountain leek pickle), wasabi, onion, and seasoned cabbage — all things that pair well with lamb ribs.
It was a perfect amount for two people.
How does the staff-grilled lamb taste?
At Hwaro Yangmi, staff grill everything from start to finish, so all we had to do was eat, haha. The first bite, dipped lightly in salt — I was surprised there was no gamey lamb smell at all.
Maybe because it had already been aged in the aging fridge, it was tender all the way through even without cooking it hard.
The juices practically burst in your mouth, haha. The tender texture really stood out.
The seasoned mini ribs were chewy and sweet — a whole different kind of charm.
It's a flavor I'd never have known if we'd just ordered a single item.
Why order beef noodle soup and rice with the lamb
If you visit Hwaro Yangmi, a lamb rib restaurant in Gwanggyo, definitely order the beef noodles along with your meal. We had it with rice too, and honestly, I highly recommend this combo.
The broth was refreshing yet spicy, which completely cut through the slight richness from eating lamb.
It's a dish that keeps you reaching for more meat without ever feeling greasy.
If you're coming to Hwaro Yangmi for a Gwanggyo team dinner, the beef noodles are a must!
Hwaro Yangmi menu and prices
- Shoulder rack 250g ₩27,000
- Special mixed set 490g ₩54,000
- French rack 200g ₩31,000
- Juicy aged raw lamb skewer ₩16,000
- Lamb loin 150g ₩22,000
Final verdict on Hwaro Yangmi in Gwanggyo
For anyone looking for a team dinner spot near Sanghyeon Station, I strongly recommend Hwaro Yangmi. Since the lamb is aged rather than frozen, we could enjoy it tender with zero gamey smell.
It was satisfying enough that even lamb first-timers could enjoy it without hesitation. My husband and I had a relaxed meal together after a while, and I'd love to come back next time with friends.
It seemed like a solid choice for a team dinner or gathering too. If you're looking for a lamb rib restaurant in Gwanggyo, definitely give Hwaro Yangmi Gwanggyo Sanghyeon Station Branch a try — I'd 100% go back.
Where it is
6 Gwanggyojungang-ro 296beon-gil, Suji-gu, Yongin-si, Gyeonggi-do, South Korea경기도 용인시 수지구 광교중앙로296번길 6 광교어드벤스힐 1층
