Uijeongbu Gosan BBQ: ₩86,900 whole-cow set with hanwoo beef tartare
In short
Hanmaeum Butcher Restaurant Uijeongbu Gosan District Branch is an aged raw beef grill house on Seseok-ro in the Gosan District of Uijeongbu, Gyeonggi. Visiting with family, the writer ordered the ₩86,900 set that pairs 600g of aged whole-cow beef with hanwoo yukhoe (Korean beef tartare), then added unlimited doenjang jjigae (soybean paste stew), vegetables from the self-bar and a closing bowl of mul-naengmyeon (cold noodle soup). With a kids' zone on site, Hanmaeum Butcher Restaurant suits family gatherings with young children.

Good to know
- Whole-cow beef + hanwoo yukhoe set
- ₩86,900
- Aged whole-cow beef line-up
- 600g: thick rib finger meat (jin-galbisal), rib finger meat (galbisal), bone-in short rib, top blade (buchaesal), thin-sliced beef belly (usamgyeop)
- Doenjang jjigae (soybean paste stew)
- Included, unlimited refills
- Self-bar
- Lettuce, perilla leaves, cheongyang chili, pickled radish wraps, ssamjang, garlic, pickled chili, white kimchi
- Standard side dishes
- Scallion salad and geotjeori (fresh kimchi), free refills on request
- Parking
- Available inside the building
- Address
- 3rd floor, units 301, 302 and 303, 20 Seseok-ro, Uijeongbu-si, Gyeonggi-do
- Price reference
- ₩86,900 ≈ $62.5 (2026-09-20)
as written by the visitor on Sep 19, 2026

Hanmaeum Butcher Restaurant Uijeongbu Gosan District Branch
* Parking: Available inside the building
Whether it's a weekend or a weekday, when the whole family wants to get together for a good meal, beef is always the first thing that comes to mind, right? But once you actually try to plan a family outing, you also have to think about a play space for the kids, and weigh the meat quality and value for money — finding the right place gets surprisingly tricky.



Then I heard word that this place had a clean interior, a kids' playroom, and excellent meat quality, so I went to check out Hanmaeum Butcher Restaurant Uijeongbu Gosan District Branch! After visiting in person, I immediately understood why it's so talked about as a family-gathering Uijeongbu BBQ spot.
Inside Hanmaeum Butcher Restaurant Uijeongbu Gosan: dining room and kids' zone
Inside Hanmaeum Butcher Restaurant Uijeongbu Gosan District Branch there's a large kids' zone with a claw machine, arcade games, and even a jungle gym playground. The seats are spaced generously and the tables are big, so it was comfortable for families to dine at ease.
The clean, upscale atmosphere the moment you walk in was really appealing. But what really caught my eye was the kids' zone! It was set up safely, too. When visiting as a family, the kids can play happily while the parents grill and eat in peace — for households with young children, this might be about as perfect a spot as it gets.


What comes in the ₩86,900 whole-cow beef and hanwoo yukhoe set
What we ordered at Hanmaeum Butcher Restaurant Uijeongbu Gosan District Branch was the whole-cow beef + hanwoo yukhoe set, priced at ₩86,900. You get to enjoy both beef and pork, and the price was really reasonable for what you get — great value for money. We picked this set so we could eat generously.
- Aged whole-cow beef (600g): a mix of jingalbisal, galbisal, bone-in galbi, chadolbaegi flap meat (bufaechae), and woo-samgyeop (beef belly)
- Hanwoo yukhoe (Korean beef tartare)

Getting to taste so many different cuts of one cow (jingalbisal, galbisal, bone-in galbi, bufaechae, woo-samgyeop) all at once made comparing the cuts as we ate really fun. Being premium aged raw meat, both the marbling and the color stood out from the start, and after grilling it and taking a bite,



it melted softly in my mouth and burst with rich juices. The hanwoo yukhoe included in the set was also great — the seasoning wasn't overpowering and it was nutty and savory, perfect for whetting the appetite.

Unlimited doenjang jjigae and the self-bar side dishes
The real jackpot point of Hanmaeum Butcher Restaurant is that the doenjang jjigae (soybean paste stew) that comes as a basic side is unlimited refill! With no extra charge at all, you can refill as much as you want of the savory stew, loaded with zucchini, onion, tofu, and more.
Simmering away, bubbling in the middle of the grill the whole time, it really cut through the richness of the meat and was truly satisfying. There's also a neatly organized self-bar off to one side of the store, so you can grab whatever side dishes you need.






- Self-bar side dishes: lettuce, perilla leaves, cheongyang chili, pickled radish (ssammu), ssamjang, garlic, pickled chili, baek-kimchi
- Basic side dishes: scallion salad and geotjeori (fresh kimchi) — staff will refill these for free if you ask
The vegetables were all fresh, and the baek-kimchi and pickled chili paired so well with the beef that I lost count of how many times I went back for more.

Finishing the meal with mul-naengmyeon
After the meat, we ordered mul-naengmyeon (cold noodle soup) as well to cleanse the palate and split it between us. The cool, deep broth with floating ice shards, chewy noodles, and crisp cucumber and radish all came together to give a refreshing feeling all the way to the chest. Wrapping a leftover piece of woo-samgyeop or jingalbisal in the noodles and eating it together was truly a fantastic combination!
Verdict and how to find Hanmaeum Butcher Restaurant in Uijeongbu Gosan
The outstanding quality of the aged beef, the reasonable price, the unlimited doenjang jjigae and generous self-bar, and the kids' zone that the children absolutely loved! Every element fit together perfectly, and the whole family kept smiling the entire meal.
If you're planning a group dinner or a precious family gathering at a Uijeongbu BBQ spot around Gosan-dong, I'd recommend Hanmaeum Butcher Restaurant Uijeongbu Gosan District Branch without hesitation! The address is 3rd floor, 301, 302, 303, 20 Seseok-ro, Uijeongbu-si, Gyeonggi-do, and parking is available inside the building.
Where it is
3rd floor, 301, 302, 303, 20 Seseok-ro, Uijeongbu-si, Gyeonggi-do, South Korea경기도 의정부시 세석로 20 3층 301호, 302호, 303호







